Pesto

Packaged product Soupes et sauces Rewe

Pesto contains 343 kcal per 100 g. A serving, 190 g (190 g) provides about 652 kcal.

Roughly 82 % of its calories come from fat, with 10 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 123 kcal per 100 g across 26 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pesto by Rewe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
343kcal per 100 g
6,9 gprotein
8,3 gcarbohydrates
31 gfat
652kcal in serving, 190 g (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 343 kcal
Total fat L 31 g 40 %
Saturated fat L 5 g 25 %
Sodium L 996 mg 43 %
Total carbohydrates L 8,3 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 4,4 g
Added sugars L 0 g 0 %
Protein L 6,9 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 10 %Fat: 82 %343kcal / 100 g
  • Protein 8 %
  • Carbohydrates 10 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gin the top quarter of soupes et sauces (median 1,4 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 0,5 g)
  • Sugars4,4 gbelow the median for soupes et sauces (median 5,6 g)
  • Fat31 gin the top quarter of soupes et sauces (median 5,8 g)
  • Saturated fat5 gin the top quarter of soupes et sauces (median 0,3 g)
  • Sodium996 mgin the top quarter of soupes et sauces (median 560 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rewe
Barcode
4337256437776
Quantity
1pcs
Label serving
190 g
Category
gewürzmittel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Basilikum 32,5%, Wasser, Sonnenblumenöl, Pinienkerne 10%, natives Olivenöl extra 6%, Parmigiano Reggiano g.U. Käse 6% (Milch, Speisesalz, Lab), Pecorino Romano g.U. Käse 3% (Schafsmilch, Speisesalz, Lab), Milcheiweiß, Speisesalz, Zucker, Kartoffelflocken, Cashewkerne, Säuerungsmittel (Milchsäure), natürliches Basilikumaroma, Knoblauch Antioxidationsmittel (Ascorbinsäure). Kann Spuren von Erdnüssen, Mandeln, Pistazien, Walnüssen, Fisch, Eiern, Sellerie und Soja enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolHuile d'oliveSelSucrePommes de terreLait

Similar products

FoodCaloriesProteinCarbsFat
Pommes Sauce Knorr 277 0,5 g 10 g 26 g
Pesto Basilico Vemondo 277 3,7 g 6,3 g 26 g
Mayo Thomy 273 0,6 g 12 g 24,5 g
Salsa Dip Käse Sun Snacks 237 2,1 g 12 g 20 g
süßer Senf Hendlmaier 225 7 g 39 g 2,8 g
Vegane Salat-Mayonnaise HOMANN 481 0,5 g 7,5 g 49,9 g
Mayo Burger Liebe 484 0,1 g 8 g 50,1 g
Vegane mayo mein Vegie Tag 490 0,5 g 9 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pesto?

100 g of Pesto has 343 kcal. Serving, 190 g (190 g): about 652 kcal.

How much protein is in Pesto?

Pesto contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 13,1 g in serving, 190 g (190 g). About 8 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,4 g).

How many carbs are in Pesto?

Pesto has 8,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pesto?

Pesto contains 31 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

How much sodium is in Pesto?

100 g contains 996 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4337256437776. License: ODbL 1.0 (Open Food Facts). Source record dated 19 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.