Persil Plat
Packaged product Boissons Picard
Persil Plat contains 73 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 73 kcal.
Roughly 54 % of its calories come from fat, with 24 % from protein and 22 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in boissons on FoodFactly, where the median is 107 kcal per 100 g across 4 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 0,15 g | 0,8 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 3,4 g | 1 % |
| Dietary fiber L | 5,2 g | 19 % |
| Total sugars L | 1,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 22 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gabove the median for boissons (median 2,1 g)
- Fiber5,2 gabove the median for boissons (median 3,6 g)
- Sugars1,1 gbelow the median for boissons (median 2 g)
- Fat3,8 gabove the median for boissons (median 0,63 g)
- Saturated fat0,15 gbelow the median for boissons (median 0,2 g)
- Sodium28 mgbelow the median for boissons (median 40 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Picard
- Barcode
- 3270160126422
- Quantity
- 50 g
- Label serving
- 1 serving (100 g)
- Category
- produits alimentaires
- Packaging
- Plastic,Box
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
persil plat 96%, huile de tournesol et colza
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de tournesolHuile de colza (canola)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Paste Kay Li | 73 | 4,8 g | 8,3 g | 2,3 g |
| Pimienta Verde Hacendado | 73 | 2 g | 7,1 g | 2 g |
| Mélange pour salade Leader Price | 73 | 3,1 g | 3,4 g | 4,4 g |
| Échalote coupée surgelée Picard | 73 | 1,5 g | 6 g | 3,5 g |
| Chipotles La Costeña La Costeña | 73 | 3,3 g | 13,3 g | 0 g |
| Caffè Latte Descafeinado Kaiku | 72 | 2,7 g | 8,3 g | 3 g |
| Piments rouges forts au vinaigre Crespo | 74 | 2,1 g | 11,3 g | 0,5 g |
| Gewürz Tomaten Salz Bad Reichenhaller | 72 | 2,8 g | 10,3 g | 1,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Persil Plat?
100 g of Persil Plat has 73 kcal. Serving, 1 serving, 100 g (100 g): about 73 kcal.
How much protein is in Persil Plat?
Persil Plat contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,8 g in serving, 1 serving, 100 g (100 g). About 24 % of its calories come from protein. Compared with other boissons, that is above the median (median 2,1 g).
How many carbs are in Persil Plat?
Persil Plat has 3,4 g of total carbohydrates per 100 g, including 5,2 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Persil Plat?
Persil Plat contains 3,8 g of fat per 100 g, of which 0,15 g is saturated (0,8 % of the Daily Value).
How much sodium is in Persil Plat?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160126422. License: ODbL 1.0 (Open Food Facts). Source record dated 4 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.