Pepperoni pasta bake
Packaged product Grains et pâtes alimentaires Tesco
Pepperoni pasta bake contains 141 kcal per 100 g. A serving, 1 pack, 400 g (400 g) provides about 562 kcal.
Roughly 57 % of its calories come from carbohydrates, with 26 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 141 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 211 mg | 9 % |
| Total carbohydrates L | 19,6 g | 7 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 3,9 g | |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 57 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gbelow the median for grains et pâtes alimentaires (median 8 g)
- Fiber1,9 gbelow the median for grains et pâtes alimentaires (median 3 g)
- Sugars3,9 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Fat4 gabove the median for grains et pâtes alimentaires (median 2,8 g)
- Saturated fat1,4 gabove the median for grains et pâtes alimentaires (median 0,5 g)
- Sodium211 mgabove the median for grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057753913403
- Label serving
- 1 pack (400 g)
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Curry Flavour Noodles Tesco | 141 | 2,9 g | 17,8 g | 6,2 g |
| Asian Noodles CJAY FOODS | 141 | 4,3 g | 28 g | 0,7 g |
| Chilli Con Carne & Rice CRESTWOOD | 140 | 5,6 g | 24,6 g | 2,6 g |
| Hallouni doré, quinoa rouge et blanc aux herbes et tomates rôties Seazon | 140 | 6,6 g | 10,9 g | 7,2 g |
| Thin Hokkien Stir Fry Noodles Woolworths | 141 | 2,5 g | 31,2 g | 1 g |
| Long Grain Rice EVERYDAY Essentials | 140 | 2,8 g | 31,6 g | 0,38 g |
| Wholegrain and red quinoa Dunnes Stores | 141 | 3,2 g | 25,5 g | 2,5 g |
| Louisiana Style Rice (American Style Rice) Aldi | 141 | 3,1 g | 26,2 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperoni pasta bake?
100 g of Pepperoni pasta bake has 141 kcal. Serving, 1 pack, 400 g (400 g): about 562 kcal.
How much protein is in Pepperoni pasta bake?
Pepperoni pasta bake contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 22,8 g in serving, 1 pack, 400 g (400 g). About 17 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is below the median (median 8 g).
How many carbs are in Pepperoni pasta bake?
Pepperoni pasta bake has 19,6 g of total carbohydrates per 100 g, including 1,9 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperoni pasta bake?
Pepperoni pasta bake contains 4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Pepperoni pasta bake?
100 g contains 211 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057753913403. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.