Pepper quarters

Packaged product Légumes Dawtona

Pepper quarters contains 30 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 11 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (28 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepper quarters by Dawtona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
30kcal per 100 g
0,7 gprotein
5,4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 30 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 280 mg 12 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5,4 g
Added sugars L 3,4 g 7 %
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 89 %30kcal / 100 g
  • Protein 11 %
  • Carbohydrates 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the lowest quarter of légumes (median 1 g)
  • Fiber0 gin the lowest quarter of légumes (median 1,2 g)
  • Sugars5,4 gin the top quarter of légumes (median 0,8 g)
  • Fat0 gin the lowest quarter of légumes (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of légumes (median 0,1 g)
  • Sodium280 mgin the lowest quarter of légumes (median 984 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dawtona
Barcode
5901713015617
Quantity
500g
Category
Poivrons marinés
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pepper, water, spirit vinegar, sugar, salt, spices

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinaigreSucreSel

Similar products

FoodCaloriesProteinCarbsFat
Scharfe Jalapeños Edeka 30 0,6 g 3,9 g 0,2 g
Pfefferonen Pikant Penny 30 0,8 g 2,7 g 0,5 g
Piparras - Milde Peperoni in Essig Sol&Mar 30 1,4 g 3,3 g 0,5 g
Gegrillte Peperoni Suntat 29 0,5 g 2 g 0,9 g
Madam Jeanette Flower Brand 28 1,7 g 3,9 g 0,3 g
Feferoni Premia 33 1,6 g 6,5 g 0 g
Jalapeño King's Crown 27 0,8 g 5 g 0,5 g
Poivrons grillés au vinaigre Sol Del Campo Leader Price 27 1,5 g 4,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepper quarters?

100 g of Pepper quarters has 30 kcal.

How much protein is in Pepper quarters?

Pepper quarters contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 1 g).

How many carbs are in Pepper quarters?

Pepper quarters has 5,4 g of total carbohydrates per 100 g, including 0 g of fiber and 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepper quarters?

Pepper quarters contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pepper quarters?

100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901713015617. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.