Peach

Packaged product Boissons Sarasay

Peach contains 65 kcal per 100 ml. A serving, 200 g (200 ml) provides about 130 kcal.

Roughly 91 % of its calories come from carbohydrates, with 6 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 51 kcal per 100 g across 291 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Peach by Sarasay, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 ml
0,5 gprotein
16 gcarbohydrates
0,5 gfat
130kcal in serving, 200 g (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 65 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 16 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 91 %Fat: 6 %65kcal / 100 ml
  • Protein 3 %
  • Carbohydrates 91 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the top quarter of boissons (median 0,4 g)
  • Fiber0 gin the lowest quarter of boissons (median 0,66 g)
  • Sugars16 gin the top quarter of boissons (median 11,8 g)
  • Fat0,5 gin the top quarter of boissons (median 0,002 g)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sarasay
Barcode
7613269303602
Quantity
750 ml
Label serving
200 g
Category
Nectar de pêche
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

juice and peach pulp 50%, water, sugar, acidifier: citric acid, vitamin C.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

Similar products

FoodCaloriesProteinCarbsFat
Sarasay Pêche Migros 65 0,5 g 16 g 0,5 g
Looza Peche Looza 65 0,4 g 15 g 0 g
Nectar De Fruit : Pêche Looza 65 0,4 g 15 g 0 g
Peach Looza 64 0,4 g 15,3 g 0 g
pesca 80% Parmalat 67 0,6 g 15 g 0 g
Peach nectar Frito-Lay Trading Company Gmbh 67 0 g 16,7 g 0 g
Peach nectar del frutal 63 0 g 15,8 g 0 g
Nectar de nectarine Saveurs Des Terroirs 68 0,5 g 16,8 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peach?

100 ml of Peach has 65 kcal. Serving, 200 g (200 ml): about 130 kcal.

How much protein is in Peach?

Peach contains 0,5 g of protein per 100 ml (1 % of the 50 g Daily Value), or 1 g in serving, 200 g (200 ml). About 3 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,4 g).

How many carbs are in Peach?

Peach has 16 g of total carbohydrates per 100 ml, including 0 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Peach?

Peach contains 0,5 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Peach?

100 ml contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613269303602. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.