pea protein
Packaged product Haricots et légumineuses Vitalia
Pea protein contains 79 kcal per 100 g. A serving, 20 g (20 g) provides about 16 kcal.
Roughly 82 % of its calories come from protein, with 16 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 364 kcal per 100 g across 31 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 79 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,02 g | 0,1 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 0,4 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 16,4 g | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 82 %
- Carbohydrates 2 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,4 gbelow the median for haricots et légumineuses (median 66,7 g)
- Fiber0 gin the lowest quarter of haricots et légumineuses (median 2,6 g)
- Sugars0 gin the lowest quarter of haricots et légumineuses (median 3 g)
- Fat1,4 gbelow the median for haricots et légumineuses (median 2,9 g)
- Saturated fat0,02 gbelow the median for haricots et légumineuses (median 0,43 g)
- Sodium8 mgin the lowest quarter of haricots et légumineuses (median 361 mg)
- Protein per 100 kcal20,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Vitalia
- Barcode
- 5310099019544
- Quantity
- 150 g
- Label serving
- 20 g
- Category
- Compléments alimentaires
- Packaging
- en:plastic-bag
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| OxyShred Ultra Concentration Peach Mango EHPLabs | 25 | 0 g | 2,5 g | 0 g |
| Super Greens Mix Peachy CLEAN SIMPLE EATS | 145 | 0 g | 36,4 g | 0 g |
| Peau cheveux ongles Kruidvat | 12 | 0,1 g | 0,1 g | 0,1 g |
| Daily Greens Peach and Hibiscus Huel | 7 | 0 g | 2,8 g | 0 g |
| BB Perles Cheveux Ongles Peau Floressance | 0 | 0 g | 0 g | 0 g |
| OxyShred Peach Mango EHPlabs | 0 | 0 g | 0 g | 0 g |
| Clear Protein Whey Isolate Peach Mango 1Up Nutrition | 308 | 76,9 g | 0 g | 0 g |
| Jocko Greens Peach JockoFuel | 324 | 18,5 g | 55,6 g | 4,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in pea protein?
100 g of pea protein has 79 kcal. Serving, 20 g (20 g): about 16 kcal.
Is pea protein high in protein?
Pea protein contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 3,3 g in serving, 20 g (20 g). About 82 % of its calories come from protein. Compared with other haricots et légumineuses, that is below the median (median 66,7 g).
How many carbs are in pea protein?
Pea protein has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in pea protein?
Pea protein contains 1,4 g of fat per 100 g, of which 0,02 g is saturated (0,1 % of the Daily Value).
How much sodium is in pea protein?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 février 2022. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5310099019544. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2022. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.