Pâte de Tom Kha
Packaged product Soupes et sauces Aroy-D
Pâte de Tom Kha contains 207 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 60 kcal per 100 g across 2 987 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 8 360 mg | 363 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 17,1 g | 34 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 41 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gabove the median for soupes et sauces (median 2,4 g)
- Fiber2,2 gabove the median for soupes et sauces (median 1 g)
- Sugars2,2 gabove the median for soupes et sauces (median 1,6 g)
- Fat12 gin the top quarter of soupes et sauces (median 1,8 g)
- Saturated fat1,8 gin the top quarter of soupes et sauces (median 0,41 g)
- Sodium8 360 mgin the top quarter of soupes et sauces (median 315 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sel, Sucre, Galanga 17%, Citronnelle, Huile de soja raffinée, Piments, Ecorce de combava, Glutamate monosodique (E621) comme exhausteur de goût, Acide citrique (E330) comme régulateur d'acidité.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| pâte pour soupe Tom Kha Real Thai | 207 | 2,7 g | 21 g | 12 g |
| Passata rustica di fave Come a casa | 207 | 7,7 g | 16 g | 12 g |
| White miso with tofu & scallions gluten free japanese soup, white miso with tofu & scallions San-J International Inc | 208 | 16,7 g | 25 g | 4,2 g |
| Beef bone broth concentrate Giant Eagle | 208 | 16,7 g | 25 g | 2,1 g |
| Organic ville, organic white miso Organic Ville | 208 | 8,3 g | 25 g | 8,3 g |
| Organic Miso, Dashi Miso Hikari Miso Co. Ltd. | 208 | 8,3 g | 16,7 g | 8,3 g |
| Milical LCD - Soupe au Curry & Nouilles Chinoises Milical | 205 | 18 g | 24 g | 2,8 g |
| Wawa, Tomato Soup, Small Wawa | 210 | 3 g | 18 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte de Tom Kha?
100 g of Pâte de Tom Kha has 207 kcal.
How much protein is in Pâte de Tom Kha?
Pâte de Tom Kha contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,4 g).
How many carbs are in Pâte de Tom Kha?
Pâte de Tom Kha has 21 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte de Tom Kha?
Pâte de Tom Kha contains 12 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Pâte de Tom Kha?
100 g contains 8 360 mg of sodium, 363 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0016229906511. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.