Pâte de Tom Kha

Packaged product Suppe og saucer Aroy-D

Pâte de Tom Kha contains 207 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâte de Tom Kha by Aroy-D, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
207kcal per 100 g
2,7 gprotein
21 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 207 kcal
Total fat L 12 g 15 %
Saturated fat L 1,8 g 9 %
Sodium L 8.360 mg 363 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 2,2 g 8 %
Total sugars L 2,2 g
Added sugars L 17,1 g 34 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 41 %Fat: 53 %207kcal / 100 g
  • Protein 5 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gabove the median for suppe og saucer (median 2,4 g)
  • Fiber2,2 gabove the median for suppe og saucer (median 1 g)
  • Sugars2,2 gabove the median for suppe og saucer (median 1,6 g)
  • Fat12 gin the top quarter of suppe og saucer (median 1,8 g)
  • Saturated fat1,8 gin the top quarter of suppe og saucer (median 0,41 g)
  • Sodium8.360 mgin the top quarter of suppe og saucer (median 315 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aroy-D
Barcode
0016229906511
Quantity
400g
Category
Suppe
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sel, Sucre, Galanga 17%, Citronnelle, Huile de soja raffinée, Piments, Ecorce de combava, Glutamate monosodique (E621) comme exhausteur de goût, Acide citrique (E330) comme régulateur d'acidité.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâte de Tom Kha?

100 g of Pâte de Tom Kha has 207 kcal.

How much protein is in Pâte de Tom Kha?

Pâte de Tom Kha contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,4 g).

How many carbs are in Pâte de Tom Kha?

Pâte de Tom Kha has 21 g of total carbohydrates per 100 g, including 2,2 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâte de Tom Kha?

Pâte de Tom Kha contains 12 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Pâte de Tom Kha?

100 g contains 8.360 mg of sodium, 363 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0016229906511. License: ODbL 1.0 (Open Food Facts). Source record dated 15. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.