Pâte à tartiner
Packaged product Sucres et desserts Latino
Pâte à tartiner contains 532 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 48 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (546 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 60 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 48 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of sucres et desserts (median 6,3 g)
- Fiber3,5 gbelow the median for sucres et desserts (median 3,6 g)
- Sugars60 gin the top quarter of sucres et desserts (median 51 g)
- Fat29 gin the lowest quarter of sucres et desserts (median 33,3 g)
- Saturated fat7 gabove the median for sucres et desserts (median 6,9 g)
- Sodium20 mgin the lowest quarter of sucres et desserts (median 40 mg)
- Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Latino
- Barcode
- 80533375
- Quantity
- 400g
- Category
- Pâtes à tartiner pour le cacao et les noisettes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, noisettes 13%, chocolat noir 13% (aver minimum 73% de cacao) (cacao, sucre, beurre de cacao, extrait de vanilla naturelle), huile de colza, émulsifiants: lecithin de tournesol, arômes, il peut contenir d'autres fruits à coque, du 13% hazelnuts, 13% dark chocolate (with at least 73% cocoa) (cocoa, sugar cocoa butter, natural vanilla extract), rapeseed oil, emulsifiers: sunflower lecithin aromas, it can be other nuts, contain milk and soy, gluten-free, origin of smarco (bs)-italia, a conserver hors du réfrigérateur à température ambiante, a consommer de preference avant (voir le dessus de couvercle) produced in the eu for sfrc by a room temperature storage, shelf life at least until (see top of lid) gandola,cs,p,a, ss 11 n° 312 - ponte s, marco (bs) - italia, out of fridge on
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)Lait
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|---|---|---|---|---|
| Crema alle nocciole e cacao Eurospin | 532 | 5,9 g | 58 g | 30 g |
| Nut protein choco vegan Weider | 532 | 23 g | 37 g | 39 g |
| Gianduia Cascina San Cassiano | 532 | 6,3 g | 57 g | 30 g |
| Pâte à tartiner cacao noisettes St Mamet | 532 | 5,5 g | 59 g | 30 g |
| Crema alle nocciole e cacao con granella di biscotti al cacao Dolciando | 532 | 5,9 g | 58 g | 30 g |
| [R153 15:50 preads want to bo much spread based on No Sugar Daddies | 532 | 7,6 g | 29 g | 42 g |
| Crema al cacao Nutkao | 532 | 3,9 g | 61,7 g | 29 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte à tartiner?
100 g of Pâte à tartiner has 532 kcal.
How much protein is in Pâte à tartiner?
Pâte à tartiner contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Pâte à tartiner?
Pâte à tartiner has 63 g of total carbohydrates per 100 g, including 3,5 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte à tartiner?
Pâte à tartiner contains 29 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Pâte à tartiner?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80533375. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.