Parmentier d'oie confite
Packaged product Autres aliments Fleury Michon
Parmentier d'oie confite contains 115 kcal per 100 g. A serving, 280 g (280 g) provides about 321 kcal.
Roughly 54 % of its calories come from fat, with 24 % from carbohydrates and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 288 mg | 13 % |
| Total carbohydrates L | 6,9 g | 3 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 24 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for autres aliments (median 7 g)
- Fiber0,7 gbelow the median for autres aliments (median 1,9 g)
- Sugars1,9 gbelow the median for autres aliments (median 3,4 g)
- Fat6,8 gabove the median for autres aliments (median 6,5 g)
- Saturated fat3,2 gabove the median for autres aliments (median 1,9 g)
- Sodium288 mgabove the median for autres aliments (median 240 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fleury Michon
- Barcode
- 3302748613021
- Quantity
- 280 g
- Label serving
- 280 g
- Category
- Autres aliments
Ingredients
Eau, filet d'oie confit 14% (oie, graisse de canard, sel, thym, poivre noir, épices), maïs doux 11%, oignons frits (oignon, huile d'olive, sel), maïs grillé 6.4%, flocons de pommes de terre 5.4% (pommes de terre déshydratées, extrait d'épices), _crème_ fraîche, champignons 4.1% (champignons de Paris, sel), _emmental_ 4%, _beurre_, poudre de _lait_ écrémé, chapelure 1.3% (farine de _blé_, eau, sel, levure), graisse de canard, fond de volaille (eau, os de poulet, sel), madère (madère, sel), coriandre, sel, ail, persil 0.02%, poivre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OignonPommes de terreCrèmeBeurreSelAileHuile d'oliveFarine de froment (blé)Levure
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Parmentier d'oie confite?
100 g of Parmentier d'oie confite has 115 kcal. Serving, 280 g (280 g): about 321 kcal.
How much protein is in Parmentier d'oie confite?
Parmentier d'oie confite contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 17,1 g in serving, 280 g (280 g). About 22 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Parmentier d'oie confite?
Parmentier d'oie confite has 6,9 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Parmentier d'oie confite?
Parmentier d'oie confite contains 6,8 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Parmentier d'oie confite?
100 g contains 288 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3302748613021. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.