panna

Packaged product Produits laitiers et oeufs Lidl

Panna contains 224 kcal per 100 g.

Roughly 89 % of its calories come from fat, with 7 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (233 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

panna by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
2,6 gprotein
3,8 gcarbohydrates
22 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 22 g 28 %
Saturated fat L 16 g 80 %
Sodium not reported
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,6 g
Added sugars L 0 g 0 %
Protein L 2,6 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 7 %Fat: 89 %224kcal / 100 g
  • Protein 5 %
  • Carbohydrates 7 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,6 gin the top quarter of produits laitiers et oeufs (median 2,5 g)
  • Fat22 gbelow the median for produits laitiers et oeufs (median 23 g)
  • Saturated fat16 gbelow the median for produits laitiers et oeufs (median 16,3 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489098959
Quantity
1
Category
Crèmes non fermentées
Packaging
en:multilayer-composite,Tetra Pak

Ingredients

recipe tortellini alla panna ingredients: 500 g of fresh tortellini, 70 g of butter, 200 ml of liquid cream, 70 g of grated parmesan cheese, white pepper q,b, preparation: in plenty of salted water boil the tortellini taking care to drain them still al dente, meanwhile, in a sufficiently large pan, melt about 20 g of butter, add the tortellini and a third of the cream , stirring gently, so as to mix the ingredients, continue adding gradually what is left of the butter and cream, stir flavorlessly with the tortellini with a little white pepper and a handful of grated cheese, serve well warm, fsc mixed cardboard fsc c014047 suggested presentation

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: BeurreCrème

Similar products

FoodCaloriesProteinCarbsFat
panna da cucina senza lattosio Lidl 224 2,5 g 4 g 22 g
Panna da cucina lactose free Penny 224 2,5 g 4 g 22 g
Panna da cucina Cuor di Malga 224 2,6 g 3,8 g 22 g
Panna da cucina Consilia 224 2,5 g 4 g 22 g
Bayernland Panna Da Cucina Uht ML 200 Bayernland 224 2,6 g 4 g 22 g
Panna da cucina senza lattosio Selex 224 2,5 g 4 g 22 g
Panna da cucina Latteria 224 2,5 g 4 g 22 g
Panna da cucina ARD Discount 222 2,5 g 3,5 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in panna?

100 g of panna has 224 kcal.

How much protein is in panna?

Panna contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 2,5 g).

How many carbs are in panna?

Panna has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in panna?

Panna contains 22 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489098959. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.