panna
Packaged product Mælk og æg Lidl
Panna contains 224 kcal per 100 g.
Roughly 89 % of its calories come from fat, with 7 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (232 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 16 g | 80 % |
| Sodium | not reported | |
| Total carbohydrates L | 3,8 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 7 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gin the top quarter of mælk og æg (median 2,5 g)
- Fat22 gbelow the median for mælk og æg (median 23 g)
- Saturated fat16 gbelow the median for mælk og æg (median 17 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4056489098959
- Quantity
- 1
- Category
- Ugærede cremer
- Packaging
- en:multilayer-composite,Tetra Pak
Ingredients
recipe tortellini alla panna ingredients: 500 g of fresh tortellini, 70 g of butter, 200 ml of liquid cream, 70 g of grated parmesan cheese, white pepper q,b, preparation: in plenty of salted water boil the tortellini taking care to drain them still al dente, meanwhile, in a sufficiently large pan, melt about 20 g of butter, add the tortellini and a third of the cream , stirring gently, so as to mix the ingredients, continue adding gradually what is left of the butter and cream, stir flavorlessly with the tortellini with a little white pepper and a handful of grated cheese, serve well warm, fsc mixed cardboard fsc c014047 suggested presentation
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| panna da cucina senza lattosio Lidl | 224 | 2,5 g | 4 g | 22 g |
| Panna da cucina lactose free Penny | 224 | 2,5 g | 4 g | 22 g |
| Panna da cucina Cuor di Malga | 224 | 2,6 g | 3,8 g | 22 g |
| Bayernland Panna Da Cucina Uht ML 200 Bayernland | 224 | 2,6 g | 4 g | 22 g |
| Panna da cucina Consilia | 224 | 2,5 g | 4 g | 22 g |
| Panna da cucina Latteria | 224 | 2,5 g | 4 g | 22 g |
| Panna da cucina senza lattosio Selex | 224 | 2,5 g | 4 g | 22 g |
| Panna da cucina ARD Discount | 222 | 2,5 g | 3,5 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in panna?
100 g of panna has 224 kcal.
How much protein is in panna?
Panna contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 2,5 g).
How many carbs are in panna?
Panna has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in panna?
Panna contains 22 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489098959. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.