Panna Cotta
Packaged product Sucres et desserts Debic
Panna Cotta contains 167 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 39 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 226 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 6,7 g | 34 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15 g | |
| Added sugars L | 5,6 g | 11 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 39 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the top quarter of sucres et desserts (median 3,5 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars15 gbelow the median for sucres et desserts (median 15,3 g)
- Fat9,2 gbelow the median for sucres et desserts (median 12,3 g)
- Saturated fat6,7 gbelow the median for sucres et desserts (median 7 g)
- Sodium60 mgabove the median for sucres et desserts (median 42 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Debic
- Barcode
- 5410488140214
- Category
- Mixes for panna cotta
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DebiO PANNA COTTA Appareil pour Panna Cotta stérilisé UHT. Ingrédienb: lait entier, cèrn ères grasses (16%); sucre; gélatine (bœuf); sirop de glucose; amidon modifié', e le, stabilisants: E339,carra hénanes;arômedevan111eConmerréfrigéré.Acons Tence avant le. voir boutei iles 4jours. GR llapa0KEjaopava UHT. | (16%); Zaxapn; (àauvq (POEIOÇ); yÀUK0(nq; jôlk; grâdde 42% fett (16%); soder, gelatin (nôt); glukossirap; modifiera( yeringsmedel: E471; stabiliseìngsmedel: 839, karragenan; aexÛakt Bôr
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseLait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panna cotta ai frutti di bosco Belfiori | 161 | 3,5 g | 17 g | 8,8 g |
| Panna cotta con caramello Unes | 159 | 3,5 g | 16 g | 9 g |
| Panna cotta al caramello Belfiori | 158 | 3,5 g | 15,8 g | 9 g |
| Unsere Panna Cotta, Mit Erdbeer - Soße 110 g Pro Packung Ruf | 181 | 3,5 g | 17,2 g | 10,9 g |
| Préparation pour Panna Cotta Horeca Select | 184 | 2,2 g | 15,4 g | 12,6 g |
| Préparation Pour Panna Cotta Galbani | 194 | 3 g | 14 g | 14 g |
| Ma préparation panna cotta Bridélice | 196 | 3,4 g | 14 g | 14 g |
| Panna cotta Carte d'Or | 202 | 3,5 g | 14 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panna Cotta?
100 g of Panna Cotta has 167 kcal.
How much protein is in Panna Cotta?
Panna Cotta contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,5 g).
How many carbs are in Panna Cotta?
Panna Cotta has 16 g of total carbohydrates per 100 g, including 0 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panna Cotta?
Panna Cotta contains 9,2 g of fat per 100 g, of which 6,7 g is saturated (34 % of the Daily Value).
How much sodium is in Panna Cotta?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410488140214. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.