Panettone
Packaged product Sucres et desserts Schär
Panettone contains 421 kcal per 100 g. A serving, 70 g (70 g) provides about 295 kcal.
Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 374 kcal per 100 g across 1 646 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 17,1 g | 22 % |
| Saturated fat L | 10,3 g | 51 % |
| Sodium L | 526 mg | 23 % |
| Total carbohydrates L | 55,7 g | 20 % |
| Dietary fiber L | 9,9 g | 35 % |
| Total sugars L | 21,4 g | |
| Added sugars L | 11 g | 22 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 56 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gin the lowest quarter of sucres et desserts (median 6,8 g)
- Fiber9,9 gin the top quarter of sucres et desserts (median 2 g)
- Sugars21,4 gin the lowest quarter of sucres et desserts (median 25 g)
- Fat17,1 gin the top quarter of sucres et desserts (median 15 g)
- Saturated fat10,3 gin the top quarter of sucres et desserts (median 9 g)
- Sodium526 mgin the top quarter of sucres et desserts (median 172 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Uova, amido di mais, uvetta sultanina 17%, burro delattosato 11% (latte), latte scremato delattosato 11%, zucchero, sciroppo di glucosio, pasta madre 6% (farina di riso, acqua), fibra vegetale (psillio), amido di riso, addensanti: idrossipropilmetilcellulosa, gomma di xantano; lievito, sale, emulsionante: mono e digliceridi degli acidi grassi; aromi naturali. Può contenere tracce di soia e di senape.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OeufBeurreLaitSucreSirop de glucoseLevureSelRiz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panettone Lindt | 422 | 7,2 g | 48,2 g | 22,9 g |
| SG Diet Panettone Al Cioccolato Senza Glutine 100 Sg Diet | 421 | 4 g | 51,1 g | 21,7 g |
| Panettone Galup | 421 | 5,9 g | 72,1 g | 14 g |
| Panettone al caramello salato Unes | 421 | 7,8 g | 52 g | 20 g |
| Panettone cioccolato Fiasconaro | 421 | 7,9 g | 40 g | 25 g |
| Panettone Artisanal Au Chocolat De Sicile Fiasconaro | 421 | 7,9 g | 40 g | 25 g |
| The excellent panettone aux aux pépites de chocolat Motta | 421 | 7,5 g | 46 g | 23 g |
| Panettone Moka Balocco | 422 | 6,9 g | 49 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettone?
100 g of Panettone has 421 kcal. Serving, 70 g (70 g): about 295 kcal.
How much protein is in Panettone?
Panettone contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 70 g (70 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,8 g).
How many carbs are in Panettone?
Panettone has 55,7 g of total carbohydrates per 100 g, including 9,9 g of fiber and 21,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettone?
Panettone contains 17,1 g of fat per 100 g, of which 10,3 g is saturated (51 % of the Daily Value).
How much sodium is in Panettone?
100 g contains 526 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008698036075. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.