Panettoncino
Packaged product Sucres et desserts Primia
Panettoncino contains 410 kcal per 100 g.
Roughly 47 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 410 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 216 mg | 9 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 23 g | |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 47 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gin the top quarter of sucres et desserts (median 6,8 g)
- Sugars23 gin the lowest quarter of sucres et desserts (median 26 g)
- Fat20 gin the top quarter of sucres et desserts (median 15 g)
- Saturated fat12 gin the top quarter of sucres et desserts (median 9 g)
- Sodium216 mgin the top quarter of sucres et desserts (median 172 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farina di GRANO tenero tipo "0", gocce di cioccolato 19% (zucchero, pasta di cacao, burro di cacao, emulsionante: E322 (contiene SOIA), aroma naturale di vaniglia. Cacao min. 47%), UOVA fresche, zucchero, BURRO, lievito naturale (farina di GRANO tenero, acqua, lievito di birra), LATTE fresco intero pastorizzato, emulsionante: E471, fruttosio, sale, aromi naturali. Può contenere: FRUTTA A GUSCIO (MANDORLE, NOCCIOLE, PISTACCHI) e SENAPE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OeufSucreBeurreLevureLaitSelBeurre de cacaoAmandesNoisettes
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Panettone Chocolate 90G Scaglie Di Cioccolato Bauli | 410 | 8,7 g | 48 g | 20 g |
| Panettoncino con gocce di cioccolato Esselunga | 410 | 8,5 g | 50 g | 19 g |
| Panettone Unes | 410 | 6,6 g | 57 g | 17 g |
| Panettone basso al cioccolato senza canditi Giampaoli | 410 | 7,9 g | 54,8 g | 17,5 g |
| Panettone al cioccolato Vergani | 410 | 8,2 g | 48 g | 20 g |
| Panettone Unes | 410 | 6,6 g | 57 g | 17 g |
| Panettone Giovanni Cova | 410 | 8,4 g | 48 g | 20 g |
| panettone basso gocce di cioccolato Conad | 410 | 6,6 g | 56 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panettoncino?
100 g of Panettoncino has 410 kcal.
How much protein is in Panettoncino?
Panettoncino contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,8 g).
How many carbs are in Panettoncino?
Panettoncino has 48 g of total carbohydrates per 100 g, including 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panettoncino?
Panettoncino contains 20 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Panettoncino?
100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 février 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8030582508559. License: ODbL 1.0 (Open Food Facts). Source record dated 21 février 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.