Panetini

Packaged product Boissons PEPSICO

Panetini contains 445 kcal per 100 g. A serving, 1 portion, 40 g (40 g) provides about 178 kcal.

Roughly 65 % of its calories come from carbohydrates, with 25 % from fat and 9 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 45 481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panetini by PEPSICO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
445kcal per 100 g
10,5 gprotein
72,5 gcarbohydrates
12,5 gfat
178kcal in serving, 1 portion, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 445 kcal
Total fat L 12,5 g 16 %
Saturated fat L 1,8 g 9 %
Sodium L 515 mg 22 %
Total carbohydrates L 72,5 g 26 %
Dietary fiber L 2,5 g 9 %
Total sugars L 7,8 g
Added sugars L 1,6 g 3 %
Protein L 10,5 g 21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 65 %Fat: 25 %445kcal / 100 g
  • Protein 9 %
  • Carbohydrates 65 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,5 gin the top quarter of boissons (median 0,6 g)
  • Fiber2,5 gin the top quarter of boissons (median 0 g)
  • Sugars7,8 gabove the median for boissons (median 4,8 g)
  • Fat12,5 gin the top quarter of boissons (median 0,1 g)
  • Saturated fat1,8 gabove the median for boissons (median 0,1 g)
  • Sodium515 mgin the top quarter of boissons (median 32 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L4,8 g
Graisses polyinsaturées L5,8 g

Product details

Brand
PEPSICO
Barcode
7892840267940
Quantity
40g
Label serving
1 portion (40 g)
Category
Salgadinho
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINHA DE TRIGO ENRIQUECIDA COM FERRO E ÁCIDO FÓLICO, ÓLEO VEGETAL DE GIRASSOL, AÇÚCAR, SAL, AROMATIZANTE, FERMENTOS QUÍMICOS: BICARBONATO DE SÓDIO, PIROFOSFATO ÁCIDO DE SÓDIO E FOSFATO MONOCÁLCICO E CORANTES: CARAMELO IV E PÁPRICA. ALÉRGICOS: CONTÉM DERIVADOS DE TRIGO E DE LEITE. PODE CONTER CENTEIO, CEVADA, AVEIA E SOJA. CONTÉM LACTOSE. CONTÉM GLÚTEN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de tournesolSucreSelLait

Similar products

FoodCaloriesProteinCarbsFat
Pringles Creme e Cebola 120g Procter & Gamble 124 1 g 13 g 7,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panetini?

100 g of Panetini has 445 kcal. Serving, 1 portion, 40 g (40 g): about 178 kcal.

Is Panetini high in protein?

Panetini contains 10,5 g of protein per 100 g (21 % of the 50 g Daily Value), or 4,2 g in serving, 1 portion, 40 g (40 g). About 9 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).

How many carbs are in Panetini?

Panetini has 72,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panetini?

Panetini contains 12,5 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Panetini?

100 g contains 515 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7892840267940. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.