Panceta curada

Packaged product Viande Realvalle

Panceta curada contains 264 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 211 kcal per 100 g across 2 839 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Panceta curada by Realvalle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
11,9 gprotein
3,3 gcarbohydrates
22,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 22,6 g 29 %
Saturated fat L 7,3 g 37 %
Sodium L 1 016 mg 44 %
Total carbohydrates L 3,3 g 1 %
Dietary fiber not reported
Total sugars L 0,3 g
Added sugars L 0,15 g 0,3 %
Protein L 11,9 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 5 %Fat: 77 %264kcal / 100 g
  • Protein 18 %
  • Carbohydrates 5 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,9 gin the lowest quarter of viande (median 18 g)
  • Sugars0,3 gbelow the median for viande (median 1 g)
  • Fat22,6 gabove the median for viande (median 12,5 g)
  • Saturated fat7,3 gabove the median for viande (median 4,5 g)
  • Sodium1 016 mgabove the median for viande (median 964 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Realvalle
Barcode
20879099
Quantity
150 g
Category
Viandes préparées
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

96% panceta de cerdo raza Duroc, sal, azúcar, especias, corrector de acidez: citratos de sodio

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Panceta curada?

100 g of Panceta curada has 264 kcal.

Is Panceta curada high in protein?

Panceta curada contains 11,9 g of protein per 100 g (24 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 18 g).

How many carbs are in Panceta curada?

Panceta curada has 3,3 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Panceta curada?

Panceta curada contains 22,6 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).

How much sodium is in Panceta curada?

100 g contains 1 016 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20879099. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.