Pan de molde blanco sin corteza

Packaged product Pain et produits cuits au four Dulia

Pan de molde blanco sin corteza contains 248 kcal per 100 g.

Roughly 75 % of its calories come from carbohydrates, with 13 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan de molde blanco sin corteza by Dulia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
8,2 gprotein
46 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 3 g 4 %
Saturated fat L 0,7 g 4 %
Sodium L 348 mg 15 %
Total carbohydrates L 46 g 17 %
Dietary fiber not reported
Total sugars L 2,6 g
Protein L 8,2 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 75 %Fat: 11 %248kcal / 100 g
  • Protein 13 %
  • Carbohydrates 75 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gbelow the median for pain et produits cuits au four (median 8,9 g)
  • Sugars2,6 gin the lowest quarter of pain et produits cuits au four (median 3,9 g)
  • Fat3 gbelow the median for pain et produits cuits au four (median 3,6 g)
  • Saturated fat0,7 gabove the median for pain et produits cuits au four (median 0,6 g)
  • Sodium348 mgin the lowest quarter of pain et produits cuits au four (median 440 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulia
Barcode
8437011972811
Category
Pains coupés
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chia & vital Mühlengold 248 8,5 g 40 g 4,5 g
Chleb wieloziarnisty Piekarnia Bochenek 248 7,7 g 46 g 4,3 g
Pan de molde sin corteza Alipende 248 8,2 g 45,7 g 3 g
Pan de molde sin corteza EROSKI S.COOP. 248 8,2 g 46 g 3 g
Pain de mie Jacquet 248 9,7 g 42 g 3,4 g
Pan de molde sin corteza Los Compadres 248 8 g 45 g 3,4 g
Pão de Forma Tradicional Mini Pullman 248 9,2 g 46 g 2,6 g
Fibra+ Silueta 248 11 g 40 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan de molde blanco sin corteza?

100 g of Pan de molde blanco sin corteza has 248 kcal.

How much protein is in Pan de molde blanco sin corteza?

Pan de molde blanco sin corteza contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8,9 g).

How many carbs are in Pan de molde blanco sin corteza?

Pan de molde blanco sin corteza has 46 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan de molde blanco sin corteza?

Pan de molde blanco sin corteza contains 3 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Pan de molde blanco sin corteza?

100 g contains 348 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8437011972811. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.