Originale 4 Formaggi Mezzelune

Packaged product Repas et plats Hilcona

Originale 4 Formaggi Mezzelune contains 251 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 251 kcal.

Roughly 61 % of its calories come from carbohydrates, with 21 % from fat and 18 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 279 kcal per 100 g across 606 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Originale 4 Formaggi Mezzelune by Hilcona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
11 gprotein
38 gcarbohydrates
5,7 gfat
251kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 5,7 g 7 %
Saturated fat L 3,2 g 16 %
Sodium L 511 mg 22 %
Total carbohydrates L 38 g 14 %
Dietary fiber L 1,6 g 6 %
Total sugars L 5,8 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 61 %Fat: 21 %251kcal / 100 g
  • Protein 18 %
  • Carbohydrates 61 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1,6 gin the lowest quarter of repas et plats (median 2,4 g)
  • Sugars5,8 gin the top quarter of repas et plats (median 2,3 g)
  • Fat5,7 gbelow the median for repas et plats (median 7 g)
  • Saturated fat3,2 gabove the median for repas et plats (median 2,7 g)
  • Sodium511 mgabove the median for repas et plats (median 420 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hilcona
Barcode
7610227919080
Quantity
250g
Label serving
1 serving (100 g)
Category
Tortellini
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Teig 51% (Hartweizengriess, Wasser, Eier 13%, Speisesalz), 45% (Käse 29% (Mascarpone (Rahm, Milchprotein, Speisesalz), Gorgonzola g.U., Hartkäse, Schnittkäse/Halbhart - Wasser, Molkeneiweisskäse Ricotta 20% (Süssmolke, Sahne, Magermilch), Süssmolkenpulver, Hartweizengriess, mehl, Kartoffelflocken (Kartoffeln, Kurkuma), Speisesalz, Kartoffelstärke, Gewürze, Hefe), Reisgriess. Prozentangaben ehen sich auf den Teig resp. auf die Füllung. Mit Eiern aus Freilandhaltung. Kann Spuren enthalten von: Senf, Soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizOeufSelPommes de terreLevureCrèmeLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Originale 4 Formaggi Mezzelune?

100 g of Originale 4 Formaggi Mezzelune has 251 kcal. Serving, 1 serving, 100 g (100 g): about 251 kcal.

Is Originale 4 Formaggi Mezzelune high in protein?

Originale 4 Formaggi Mezzelune contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 11 g in serving, 1 serving, 100 g (100 g). About 18 % of its calories come from protein.

How many carbs are in Originale 4 Formaggi Mezzelune?

Originale 4 Formaggi Mezzelune has 38 g of total carbohydrates per 100 g, including 1,6 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Originale 4 Formaggi Mezzelune?

Originale 4 Formaggi Mezzelune contains 5,7 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

How much sodium is in Originale 4 Formaggi Mezzelune?

100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610227919080. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.