Original beef biltong
Packaged product Viande Hunter
Original beef biltong contains 279 kcal per 100 g.
Roughly 79 % of its calories come from protein, with 21 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 279 kcal | |
| Total fat L | 6,2 g | 8 % |
| Saturated fat L | 2,1 g | 10 % |
| Sodium L | 728 mg | 32 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 53,9 g | 108 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 79 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein53,9 gin the top quarter of viande (median 17,6 g)
- Fiber1,5 gabove the median for viande (median 0 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat6,2 gbelow the median for viande (median 8,6 g)
- Saturated fat2,1 gbelow the median for viande (median 3,1 g)
- Sodium728 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal19,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
generations. Hunters Sliced Beef Aitvet%ide (?00q 100q biltong) Soòsoning Mix • Salt, blackpeppeg CELER Y. black, Plain Caramel agent (Silicon éloxide) Mixod hotbs and Spices, Acidity Regulators (Suc cunic Acld. tnhancots (Monosodlum glutamate) ta Vinegst (frotti ,Cotlsnder Presorvative: (Potassium Sorbate) E4.40
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| bacon ASDA | 279 | 29 g | 1 g | 17 g |
| Truffle Salami Panetta | 279 | 24 g | 0 g | 20 g |
| Beef Franks Alpine Meats Big League | 279 | 11,8 g | 2,9 g | 23,5 g |
| Hot Italian Sausage Tarantino | 279 | 19,8 g | 2,3 g | 22,1 g |
| Pork Sausage Meat Asda | 279 | 15 g | 9,5 g | 20 g |
| 13000521 DD Taiwan Sausage (Chilli) 215gm 台湾双龙 | 279 | 16,5 g | 22 g | 13,8 g |
| Modern Indian Achari Beef Short Rib 10 Hour Slow-C sainsbury's taste the difference | 279 | 16,8 g | 2,7 g | 22,1 g |
| Venison And Pork Stick Teriyaki Wenzel’s Farm | 279 | 20,9 g | 9,3 g | 16,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original beef biltong?
100 g of Original beef biltong has 279 kcal.
Is Original beef biltong high in protein?
Original beef biltong contains 53,9 g of protein per 100 g (108 % of the 50 g Daily Value). About 79 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,6 g).
How many carbs are in Original beef biltong?
Original beef biltong has 0 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original beef biltong?
Original beef biltong contains 6,2 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
How much sodium is in Original beef biltong?
100 g contains 728 mg of sodium, 32 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0212345202012. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.