Origin Chocolate Cacao 80%

Packaged product Sucres et desserts Royce

Origin Chocolate Cacao 80% contains 625 kcal per 100 g. A serving, 8 pieces, 32 g (32 g) provides about 200 kcal.

Roughly 69 % of its calories come from fat, with 25 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Origin Chocolate Cacao 80% by Royce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
625kcal per 100 g
9,4 gprotein
37,5 gcarbohydrates
46,9 gfat
200kcal in serving, 8 pieces, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 625 kcal
Total fat L 46,9 g 60 %
Saturated fat L 28,1 g 141 %
Trans fat L 0 g
Sodium L 0 mg 0 %
Total carbohydrates L 37,5 g 14 %
Dietary fiber not reported
Total sugars L 18,8 g
Added sugars L 18,8 g 38 %
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 25 %Fat: 69 %625kcal / 100 g
  • Protein 6 %
  • Carbohydrates 25 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gabove the median for sucres et desserts (median 5,7 g)
  • Sugars18,8 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat46,9 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat28,1 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium0 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Royce
Barcode
4903379032428
Label serving
8 pieces (32 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Origin Chocolate Cacao 80%?

100 g of Origin Chocolate Cacao 80% has 625 kcal. Serving, 8 pieces, 32 g (32 g): about 200 kcal.

How much protein is in Origin Chocolate Cacao 80%?

Origin Chocolate Cacao 80% contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 3 g in serving, 8 pieces, 32 g (32 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Origin Chocolate Cacao 80%?

Origin Chocolate Cacao 80% has 37,5 g of total carbohydrates per 100 g, including 18,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Origin Chocolate Cacao 80%?

Origin Chocolate Cacao 80% contains 46,9 g of fat per 100 g, of which 28,1 g is saturated (141 % of the Daily Value).

How much sodium is in Origin Chocolate Cacao 80%?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 octobre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4903379032428. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.