Organic Vanilla Yogurt
Packaged product Produits laitiers et oeufs Bellwether
Organic Vanilla Yogurt contains 84 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 34 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83,7 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 3,1 g | 15 % |
| Sodium L | 44,1 mg | 2 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,3 g | |
| Added sugars L | 5,3 g | 11 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 34 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Sugars5,3 gabove the median for produits laitiers et oeufs (median 3,9 g)
- Fat4,4 gbelow the median for produits laitiers et oeufs (median 10 g)
- Saturated fat3,1 gbelow the median for produits laitiers et oeufs (median 4,2 g)
- Sodium44,1 mgin the lowest quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bellwether
- Barcode
- 0705118401229
- Quantity
- 32oz
- Category
- Produits laitiers et oeufs
Ingredients
pasteurized organic cow milk, organic cane sugar, organic vanilla extract, organic vanilla bean, live active cultures s. thermophilus, l. bulgaricus, l. acidophilus, bifidus
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek yoghurt Cyclops | 84 | 8,7 g | 7,2 g | 2,1 g |
| Organic Full Cream Plain Yoghurt Woolworths | 84 | 2,9 g | 10 g | 3,8 g |
| Yogurt YES | 84 | 11,6 g | 8,2 g | 0,47 g |
| All natural full fat yoghurt Barambah Organics | 84 | 5 g | 4,7 g | 4 g |
| Organic Full Cream Plain Yogurt Woolworths | 84 | 2,9 g | 10 g | 3,8 g |
| Nestle Sensational Strawberry Flavored Yogurt Nestlé | 84 | 3,2 g | 16 g | 0,82 g |
| Sensational Strawberry Flavored Yogurt Nestlé | 84 | 3,2 g | 16 g | 0,82 g |
| Dairy Free Yogurt Parfait Ohio State - Curl Market | 84 | 0,93 g | 11,6 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Vanilla Yogurt?
100 g of Organic Vanilla Yogurt has 84 kcal.
How much protein is in Organic Vanilla Yogurt?
Organic Vanilla Yogurt contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).
How many carbs are in Organic Vanilla Yogurt?
Organic Vanilla Yogurt has 7 g of total carbohydrates per 100 g, including 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Vanilla Yogurt?
Organic Vanilla Yogurt contains 4,4 g of fat per 100 g, of which 3,1 g is saturated (15 % of the Daily Value).
How much sodium is in Organic Vanilla Yogurt?
100 g contains 44,1 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0705118401229. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.