Organic Cherries
Packaged product Viande PACK'D
Organic Cherries contains 72 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 8 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 14,6 g | 5 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 14,6 g | |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 87 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the lowest quarter of viande (median 17,6 g)
- Fiber1,9 gin the top quarter of viande (median 0 g)
- Sugars14,6 gin the top quarter of viande (median 1 g)
- Fat0,4 gin the lowest quarter of viande (median 8,6 g)
- Saturated fat0,1 gin the lowest quarter of viande (median 3,1 g)
- Sodium0 mgin the lowest quarter of viande (median 380 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Split Pea with Ham Campbells | 72 | 4,4 g | 10,4 g | 1,2 g |
| Choucroute aux lardons & au Champagne Andre Laurent | 72 | 2 g | 4,7 g | 5 g |
| Lamb with garden peas & mint leaves Daylesford | 72 | 4,7 g | 2,8 g | 4,9 g |
| Extra Lean Ground Beef Marché Laurier | 72 | 8,4 g | 0 g | 4 g |
| Organic Cannellini Beans Belgusto Italia | 72 | 4 g | 12,8 g | 0 g |
| Organic Ravioli Suma | 72 | 2,4 g | 10,3 g | 2 g |
| Black Eyed Peas No Salt Added, Organic Eden | 72 | 4,8 g | 12,8 g | 0,8 g |
| Beef & Ale Stew Market District | 72 | 5,6 g | 7,2 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Cherries?
100 g of Organic Cherries has 72 kcal.
How much protein is in Organic Cherries?
Organic Cherries contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,6 g).
How many carbs are in Organic Cherries?
Organic Cherries has 14,6 g of total carbohydrates per 100 g, including 1,9 g of fiber and 14,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Cherries?
Organic Cherries contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Organic Cherries?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 mai 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060465810472. License: ODbL 1.0 (Open Food Facts). Source record dated 10 mai 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.