Oreo

Packaged product Sucres et desserts Nabisco

Oreo contains 467 kcal per 100 g. A serving, 34 g (34 g) provides about 159 kcal.

Roughly 60 % of its calories come from carbohydrates, with 37 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Oreo by Nabisco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
4,1 gprotein
69,5 gcarbohydrates
19,2 gfat
159kcal in serving, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 19,2 g 25 %
Saturated fat L 5,3 g 27 %
Trans fat L 0,14 g
Cholesterol L 0 mg 0 %
Sodium L 383 mg 17 %
Total carbohydrates L 69,5 g 25 %
Dietary fiber L 2 g 7 %
Total sugars L 39,7 g
Added sugars L 39,4 g 79 %
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 60 %Fat: 37 %467kcal / 100 g
  • Protein 4 %
  • Carbohydrates 60 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber2 gabove the median for sucres et desserts (median 2 g)
  • Sugars39,7 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat19,2 gabove the median for sucres et desserts (median 13,5 g)
  • Saturated fat5,3 gbelow the median for sucres et desserts (median 5,6 g)
  • Sodium383 mgin the top quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L9,4 g
Graisses polyinsaturées L3,6 g

Product details

Brand
Nabisco
Barcode
7622210833792
Quantity
273.6 g
Label serving
34 g
Category
nabisco
Packaging
es:caja-de-carton
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Azúcar, harina de trigo, grasa vegetal, aceite vegetal, cocoa, jarabe de maiz de alta fructosa, bicarbonato de sodio sal yodada, lecitina de soya, fosfato monocalcico, bicarbonato de amonio, pasta de cacao y saborizante artificial (vainilla)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)

Frequently asked questions

How many calories are in Oreo?

100 g of Oreo has 467 kcal. Serving, 34 g (34 g): about 159 kcal.

How much protein is in Oreo?

Oreo contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,4 g in serving, 34 g (34 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Oreo?

Oreo has 69,5 g of total carbohydrates per 100 g, including 2 g of fiber and 39,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oreo?

Oreo contains 19,2 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).

How much sodium is in Oreo?

100 g contains 383 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210833792. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.