Oméga 3
Packaged product Graisses et huiles St Hubert
Oméga 3 contains 450 kcal per 100 g. A serving, 10 g (10 g) provides about 45 kcal.
Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for graisses et huiles on FoodFactly (465 kcal per 100 g).
100 g provides 73 % of the Daily Value for Vitamine E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0 % |
| Vitamine E L | 11 mg | 73 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of graisses et huiles (median 0,1 g)
- Sugars0 gin the lowest quarter of graisses et huiles (median 0,19 g)
- Fat50 gbelow the median for graisses et huiles (median 51 g)
- Saturated fat14 gabove the median for graisses et huiles (median 13 g)
- Sodium520 mgin the top quarter of graisses et huiles (median 160 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 23 g |
|---|---|
| Graisses polyinsaturées L | 13 g |
Product details
- Brand
- St Hubert
- Barcode
- 3366321051938
- Quantity
- 510 g
- Label serving
- 10 g
- Category
- Margarines légères
- Packaging
- Plastic,Tray
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| St Hubert Oméga 3 demi-sel St Hubert | 450 | 0 g | 0 g | 50 g |
| Oméga 3 Demi-Sel St Hubert | 450 | 0 g | 0 g | 50 g |
| Oméga 3 Doux tartine & cuisson St Hubert | 450 | 0 g | 0 g | 50 g |
| Tartine et cuisson Oméga3 Marque Repère | 450 | 0,5 g | 0,5 g | 50 g |
| Fruit d'Or Oméga 3 Sel de Mer - Sans huile de palme Fruit d'Or | 450 | 0 g | 0 g | 50 g |
| Saint Hubert oméga 3 sans huile de palme St-Hubert | 450 | 0 g | 0 g | 50 g |
| St Hubert Oméga 3 St Hubert | 450 | 0 g | 0 g | 50 g |
| Margarina Claybom | 450 | 0 g | 0 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oméga 3?
100 g of Oméga 3 has 450 kcal. Serving, 10 g (10 g): about 45 kcal.
How much protein is in Oméga 3?
Oméga 3 contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0 % of its calories come from protein. Compared with other graisses et huiles, that is in the lowest quarter (median 0,1 g).
How many carbs are in Oméga 3?
Oméga 3 has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oméga 3?
Oméga 3 contains 50 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
What vitamins and minerals does Oméga 3 contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (73 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Oméga 3?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3366321051938. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.