Olijfolie extra vierge

Packaged product Graisses et huiles AH

Olijfolie extra vierge contains 804 kcal per 100 g.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for graisses et huiles on FoodFactly (824 kcal per 100 g).

100 g provides 133 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Olijfolie extra vierge by AH, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
804kcal per 100 g
0 gprotein
0 gcarbohydrates
91 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 804 kcal
Total fat L 91 g 117 %
Saturated fat L 14 g 70 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 0 g 0 %
Vitamine E L 20 mg133 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %804kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E133 %

Nutritional insights

  • Fat91 gin the lowest quarter of graisses et huiles (median 93,3 g)
  • Saturated fat14 gabove the median for graisses et huiles (median 13,8 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AH
Barcode
8710400165385
Quantity
1L
Category
Huiles d'olive vierges
Packaging
Plastic
Nutri-Score
B as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Olijfolie

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile d'olive

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Olijfolie extra vierge?

100 g of Olijfolie extra vierge has 804 kcal.

How much protein is in Olijfolie extra vierge?

Olijfolie extra vierge contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein.

How many carbs are in Olijfolie extra vierge?

Olijfolie extra vierge has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Olijfolie extra vierge?

Olijfolie extra vierge contains 91 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does Olijfolie extra vierge contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (133 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Olijfolie extra vierge?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8710400165385. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.