Oatmilk
Packaged product Produits laitiers et oeufs Ombar
Oatmilk contains 606 kcal per 100 g. A serving, 1 portion, 42 g (42 g) provides about 255 kcal.
Roughly 75 % of its calories come from fat, with 22 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 606 kcal | |
| Total fat L | 49 g | 63 % |
| Saturated fat L | 30 g | 150 % |
| Sodium L | 504 mg | 22 % |
| Total carbohydrates L | 33 g | 12 % |
| Dietary fiber L | 9 g | 32 % |
| Total sugars L | 28 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 22 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber9 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars28 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat49 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat30 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium504 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ombar
- Barcode
- 5060102662617
- Label serving
- 1 portion (42 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Peanut Butter Familie | 606 | 22,8 g | 26 g | 47,7 g |
| Peanut Butter Creamy Young’s | 606 | 21,2 g | 21,2 g | 48,5 g |
| Crunchy Peanut Butter Meridian | 606 | 26 g | 16 g | 47 g |
| Smooth Peanut Butter Kelkin | 606 | 26 g | 20,8 g | 48 g |
| Peanut Butter Vilgain | 606 | 24 g | 11 g | 49 g |
| ALMOND BUTTER Smooth GROD | 606 | 21,2 g | 17,8 g | 52,1 g |
| Peanut Butter Meridian | 606 | 26 g | 16 g | 47 g |
| Almond Butter Vilgain | 606 | 24 g | 11 g | 49 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oatmilk?
100 g of Oatmilk has 606 kcal. Serving, 1 portion, 42 g (42 g): about 255 kcal.
How much protein is in Oatmilk?
Oatmilk contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,7 g in serving, 1 portion, 42 g (42 g). About 3 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Oatmilk?
Oatmilk has 33 g of total carbohydrates per 100 g, including 9 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oatmilk?
Oatmilk contains 49 g of fat per 100 g, of which 30 g is saturated (150 % of the Daily Value).
How much sodium is in Oatmilk?
100 g contains 504 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060102662617. License: ODbL 1.0 (Open Food Facts). Source record dated 10 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.