Oat Milk Zero
Packaged product Produits laitiers et oeufs Oatbedient
Oat Milk Zero contains 58 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 144 kcal.
Roughly 72 % of its calories come from carbohydrates, with 17 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57,6 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,24 g | 1 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 18 mg | 0,8 % |
| Total carbohydrates L | 10,4 g | 4 % |
| Dietary fiber L | 0,92 g | 3 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 72 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Fiber0,92 gabove the median for produits laitiers et oeufs (median 0,59 g)
- Sugars3,5 gbelow the median for produits laitiers et oeufs (median 3,8 g)
- Fat1,1 gin the lowest quarter of produits laitiers et oeufs (median 10,2 g)
- Saturated fat0,24 gin the lowest quarter of produits laitiers et oeufs (median 4,3 g)
- Sodium18 mgin the lowest quarter of produits laitiers et oeufs (median 236 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oatbedient
- Barcode
- 9551014092075
- Label serving
- 1 portion (250 ml)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Berry Medley Yogurt Strawberry Creamfields | 58 | 2,8 g | 9,5 g | 0,88 g |
| Cashew Milk Elmhurst | 58 | 8,2 g | 2,1 g | 1,8 g |
| Deli Chest Bakes Three Cheese Cauliflower Bake Birds Eye | 58 | 3,5 g | 4,7 g | 2,9 g |
| Kefir Mango Natural Yoghurt Babushka's | 58 | 3,1 g | 3,9 g | 3,2 g |
| Plain Nonfat Greek Yogurt Gevina Farms | 58 | 9,7 g | 4,9 g | 0 g |
| Cauliflower cheese Morrisons | 58 | 3,1 g | 3,8 g | 3,1 g |
| High Protein Milk Meiji | 58 | 9,5 g | 3,3 g | 0,71 g |
| Strawberries & Cream Chobani | 57 | 6,8 g | 4,7 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oat Milk Zero?
100 g of Oat Milk Zero has 58 kcal. Serving, 1 portion, 250 ml (250 g): about 144 kcal.
How much protein is in Oat Milk Zero?
Oat Milk Zero contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 3,9 g in serving, 1 portion, 250 ml (250 g). About 11 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).
How many carbs are in Oat Milk Zero?
Oat Milk Zero has 10,4 g of total carbohydrates per 100 g, including 0,92 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oat Milk Zero?
Oat Milk Zero contains 1,1 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).
How much sodium is in Oat Milk Zero?
100 g contains 18 mg of sodium, 0,8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 novembre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9551014092075. License: ODbL 1.0 (Open Food Facts). Source record dated 20 novembre 2024. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.