nuts

Packaged product Sucres et desserts DairyFine

Nuts contains 459 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 459 kcal.

Roughly 56 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 518 kcal per 100 g across 3 676 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

459kcal per 100 g
5,2 gprotein
63,5 gcarbohydrates
19,7 gfat
459kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 459 kcal
Total fat L 19,7 g 25 %
Saturated fat L 12 g 60 %
Sodium L 47 mg 2 %
Total carbohydrates L 63,5 g 23 %
Dietary fiber L 3,4 g 12 %
Total sugars L 57,9 g
Added sugars L 18,1 g 36 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 56 %Fat: 39 %459kcal / 100 g
  • Protein 5 %
  • Carbohydrates 56 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gbelow the median for sucres et desserts (median 5,8 g)
  • Fiber3,4 gabove the median for sucres et desserts (median 3 g)
  • Sugars57,9 gin the top quarter of sucres et desserts (median 47,5 g)
  • Fat19,7 gin the lowest quarter of sucres et desserts (median 31 g)
  • Saturated fat12 gin the lowest quarter of sucres et desserts (median 17,8 g)
  • Sodium47 mgbelow the median for sucres et desserts (median 76 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DairyFine
Barcode
4061464565791
Label serving
1 portion (100 g)
Category
Confitures de chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

raisins (45%), sugar, cocoa butter*, cocoa mass*, whole milk powder, skimmed milk powder, sweet whey powder (milk), anhydrous milk fat, glucose syrup, emulsifier: soya lecithin, flavouring, *rainforest alliance certified, find out more at ra,org milk chocolate contains cocoa solids 30% minimum, milk solids 18% minimum allergy advice: for allow

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoSirop de glucose

Similar products

FoodCaloriesProteinCarbsFat
Risoletto snack Migros 459 3,6 g 68 g 19 g
Vobro, merry christmas wesotych swiet Vobro 459 4,5 g 64,4 g 19,9 g
Roundy's select, milk chocolate caramel cups Roundy's 459 2,7 g 64,9 g 21,6 g
Bars Nestlé 459 5,4 g 73 g 18,9 g
Dark chocolate Hebert 459 3,3 g 62,3 g 26,2 g
Dark chocolate Royal 459 3,3 g 68,8 g 23 g
Chocolate Violets Carletti 459 3,5 g 67 g 18 g
Dark Choc Covered Chewy Original Nestlé 459 3,7 g 71,1 g 17,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in nuts?

100 g of nuts has 459 kcal. Serving, 1 portion, 100 g (100 g): about 459 kcal.

How much protein is in nuts?

Nuts contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,2 g in serving, 1 portion, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,8 g).

How many carbs are in nuts?

Nuts has 63,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 57,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in nuts?

Nuts contains 19,7 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in nuts?

100 g contains 47 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061464565791. License: ODbL 1.0 (Open Food Facts). Source record dated 22 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.