nut butter

Packaged product Petit déjeuner Céréales Nature Valley

Nut butter contains 503 kcal per 100 g. A serving, 38 g (38 g) provides about 191 kcal.

Roughly 48 % of its calories come from fat, with 46 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in petit déjeuner céréales on FoodFactly, where the median is 412 kcal per 100 g across 477 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

nut butter by Nature Valley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
503kcal per 100 g
7,6 gprotein
56 gcarbohydrates
26,3 gfat
191kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 503 kcal
Total fat L 26,3 g 34 %
Saturated fat L 6,9 g 35 %
Sodium L 240 mg 10 %
Total carbohydrates L 56 g 20 %
Dietary fiber not reported
Total sugars L 25,8 g
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 46 %Fat: 48 %503kcal / 100 g
  • Protein 6 %
  • Carbohydrates 46 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gabove the median for petit déjeuner céréales (median 6,8 g)
  • Sugars25,8 gabove the median for petit déjeuner céréales (median 25 g)
  • Fat26,3 gin the top quarter of petit déjeuner céréales (median 13 g)
  • Saturated fat6,9 gabove the median for petit déjeuner céréales (median 5,1 g)
  • Sodium240 mgin the top quarter of petit déjeuner céréales (median 160 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature Valley
Barcode
8410076910691
Quantity
38 g, 1 biscuit
Label serving
38 g
Category
Barres de céréales au chocolat
Packaging
Plastic,fr:film-en-plastique,fr:film-plastique-a-jeter,fr:pensez-au-tri,fr:point-vert
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in nut butter?

100 g of nut butter has 503 kcal. Serving, 38 g (38 g): about 191 kcal.

How much protein is in nut butter?

Nut butter contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,9 g in serving, 38 g (38 g). About 6 % of its calories come from protein. Compared with other petit déjeuner céréales, that is above the median (median 6,8 g).

How many carbs are in nut butter?

Nut butter has 56 g of total carbohydrates per 100 g, including 25,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in nut butter?

Nut butter contains 26,3 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

How much sodium is in nut butter?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410076910691. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.