Nusskati

Packaged product Sucres et desserts Aldi

Nusskati contains 549 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (553 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nusskati by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
549kcal per 100 g
7,6 gprotein
51 gcarbohydrates
34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 549 kcal
Total fat L 34 g 44 %
Saturated fat L 6,2 g 31 %
Sodium L 60 mg 3 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 48 g
Added sugars L 38,5 g 77 %
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 38 %Fat: 57 %549kcal / 100 g
  • Protein 6 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gin the top quarter of sucres et desserts (median 5,3 g)
  • Sugars48 gabove the median for sucres et desserts (median 46,1 g)
  • Fat34 gbelow the median for sucres et desserts (median 35,8 g)
  • Saturated fat6,2 gbelow the median for sucres et desserts (median 7,9 g)
  • Sodium60 mgabove the median for sucres et desserts (median 40 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061462877957
Quantity
400g
Category
Pâtes à tartiner
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, pflanzliche Öle (Raps, Palm), Haselnüsse* (13%), fettarmes Kakaopulver (10%), Magermilchpulver, Süßmolkenpulver (aus Milch), Emulgator: Lecithine, Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesHuile de colza (canola)Lait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nusskati?

100 g of Nusskati has 549 kcal.

How much protein is in Nusskati?

Nusskati contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,3 g).

How many carbs are in Nusskati?

Nusskati has 51 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nusskati?

Nusskati contains 34 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

How much sodium is in Nusskati?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061462877957. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.