Nuggets vegetali
Packaged product Viande Granarolo
Nuggets vegetali contains 229 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for viande on FoodFactly (221 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 9,8 g | 13 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 54 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of viande (median 15 g)
- Fiber2,2 gin the lowest quarter of viande (median 3,7 g)
- Sugars1 gin the top quarter of viande (median 0,5 g)
- Fat9,8 gin the lowest quarter of viande (median 14 g)
- Saturated fat1 gin the lowest quarter of viande (median 6,5 g)
- Sodium600 mgin the top quarter of viande (median 520 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Granarolo
- Barcode
- 8002670504729
- Category
- meat analogous
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Riso reidratato (riso, acqua) 49%, (farina di GRANO, semolino di riso, spezie, olio di colza, sale, estratto di lievito), acqua, olio di colza, aromi naturali, sale, addensante: metilcellulosa. Può contenere ANIDRIDE SOLFOROSA e SOLFITI, LATTE, SEDANO, SENAPE, SEMI DI SESAMO, SOIA e UOVA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RizHuile de colza (canola)SelFarine de froment (blé)Levure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nuggets végétaux Granarolo | 229 | 4 g | 30 g | 9,8 g |
| Burger vegetale Granarolo | 221 | 15 g | 7 g | 14 g |
| Burger Plant-Based imp Granarolo | 221 | 15 g | 7 g | 14 g |
| Plant based mini burger imp Granarolo | 221 | 15 g | 7 g | 14 g |
| Le burger vegetal Granarolo | 221 | 15 g | 7 g | 14 g |
| Salsicce vegetali Granarolo | 221 | 16 g | 8 g | 13 g |
| Unconventional mini burger Granarolo | 221 | 15 g | 7 g | 14 g |
| Burger Vegetale Classico UNCONVENTIONAL | 221 | 15 g | 7 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nuggets vegetali?
100 g of Nuggets vegetali has 229 kcal.
How much protein is in Nuggets vegetali?
Nuggets vegetali contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 15 g).
How many carbs are in Nuggets vegetali?
Nuggets vegetali has 30 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nuggets vegetali?
Nuggets vegetali contains 9,8 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Nuggets vegetali?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002670504729. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.