Nuggets

Packaged product Volailles Coop

Nuggets contains 188 kcal per 100 g. A serving, 125 g (125 g) provides about 235 kcal.

Roughly 44 % of its calories come from fat, with 32 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in volailles on FoodFactly, where the median is 223 kcal per 100 g across 694 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nuggets by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
15 gprotein
11 gcarbohydrates
9,2 gfat
235kcal in serving, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 9,2 g 12 %
Saturated fat L 1,4 g 7 %
Sodium L 760 mg 33 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 24 %Fat: 44 %188kcal / 100 g
  • Protein 32 %
  • Carbohydrates 24 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gabove the median for volailles (median 13,4 g)
  • Fiber0,6 gin the lowest quarter of volailles (median 1,2 g)
  • Sugars0 gin the lowest quarter of volailles (median 0,87 g)
  • Fat9,2 gbelow the median for volailles (median 11 g)
  • Saturated fat1,4 gbelow the median for volailles (median 1,9 g)
  • Sodium760 mgin the top quarter of volailles (median 480 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7624841913577
Quantity
500 g
Label serving
125 g
Category
Pigeons de poulet
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de poulet 64% (Suisse), chapelure (_farine de froment_, sel de cuisine, levure, épices), con flakes (maïs, sucre, sel de cuisine), eau, huile de colza, _farine de froment_, amidons (pomme de terre, _froment_), sel de cuisine iodé, sel de cuisine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de colza (canola)Farine de froment (blé)SelLevureSucre

Similar products

FoodCaloriesProteinCarbsFat
Chicken Nuggets Edeka 188 13,9 g 12,9 g 9 g
Free from Gluten Free Range Chicken Nuggets Waitoa 188 12,2 g 15,1 g 8,7 g
Nuggets poulet Coop 188 15 g 11 g 9,2 g
Crispy Chicken Goujon Qualiko 188 17 g 12 g 8 g
Gluten Free Chicken Nuggets All Natural Golden Platter 188 18,8 g 8,2 g 9,4 g
Baked Chicken Breast Nuggets Tyson 188 17,6 g 17,6 g 4,7 g
Nuggets (Poulet) Coop 188 15 g 11 g 9,2 g
Migros Poulet Nuggets Migros 189 15 g 16 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nuggets?

100 g of Nuggets has 188 kcal. Serving, 125 g (125 g): about 235 kcal.

Is Nuggets high in protein?

Nuggets contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 18,8 g in serving, 125 g (125 g). About 32 % of its calories come from protein. Compared with other volailles, that is above the median (median 13,4 g).

How many carbs are in Nuggets?

Nuggets has 11 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nuggets?

Nuggets contains 9,2 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Nuggets?

100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7624841913577. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.