Νοστιμιά Maggi

Packaged product Autres aliments Maggi

Νοστιμιά Maggi contains 180 kcal per 100 g. A serving, 5 g (5 g) provides about 9 kcal.

Roughly 52 % of its calories come from carbohydrates, with 38 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Νοστιμιά Maggi by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
16 gprotein
22 gcarbohydrates
2 gfat
9kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 2 g 3 %
Saturated fat L 0 g 0 %
Sodium L 21 600 mg 939 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 2 g 7 %
Total sugars L 10 g
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 52 %Fat: 11 %180kcal / 100 g
  • Protein 38 %
  • Carbohydrates 52 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gin the top quarter of autres aliments (median 7 g)
  • Fiber2 gabove the median for autres aliments (median 1,9 g)
  • Sugars10 gabove the median for autres aliments (median 3,4 g)
  • Fat2 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium21 600 mgin the top quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
2000000121742
Quantity
130g
Label serving
5 g
Category
λαχανικά-και-μπαχαρικά-σε-σκόνη-με-2-έξτρα-παρθένο-ελαιόλαδο
Packaging
Jar,el:γυαλί
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

αλάτι, ενισχυτικά γεύσης(όξινο , γλουταμινικό, νάτριο, ινοσινικό , νάτριο, γουαλινικό, νάτριο) , μαλτοδεξτρίνη , αποξηραμένα λαχανικά 9,8% (καρότο 4%, κρεμμύδι 4%, πράσο),ζάχαρη, εκχύλισμα μαγιάς , έξτρα παρθένο ελαιόλαδο 2%,μπαχαρικά 0,8%( σκόρδο σε σκόνη 0,35%, πιπέρι 0,25%, κουρκουμάς 0,23%),αρωματικά φυτά (ρίγανη ,θυμάρι ,μαϊντανός 0,2%), φυσικό άρωμα δάφνης με άλλες φυσικές αρωματικές ύλες

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucreOignonAile

Frequently asked questions

How many calories are in Νοστιμιά Maggi?

100 g of Νοστιμιά Maggi has 180 kcal. Serving, 5 g (5 g): about 9 kcal.

Is Νοστιμιά Maggi high in protein?

Νοστιμιά Maggi contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 0,8 g in serving, 5 g (5 g). About 38 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Νοστιμιά Maggi?

Νοστιμιά Maggi has 22 g of total carbohydrates per 100 g, including 2 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Νοστιμιά Maggi?

Νοστιμιά Maggi contains 2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Νοστιμιά Maggi?

100 g contains 21 600 mg of sodium, 939 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2000000121742. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.