Noix de Saint Jacques
Packaged product Poissons et fruits de mer Pescanova
Noix de Saint Jacques contains 107 kcal per 100 g.
Roughly 65 % of its calories come from protein, with 34 % from fat and 0,7 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 87 kcal per 100 g across 83 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 136 mg | 6 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17,4 g | 35 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65 %
- Carbohydrates 0,7 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,4 gabove the median for poissons et fruits de mer (median 16,3 g)
- Sugars0 gin the lowest quarter of poissons et fruits de mer (median 0,5 g)
- Fat4,1 gin the top quarter of poissons et fruits de mer (median 0,8 g)
- Saturated fat2 gin the top quarter of poissons et fruits de mer (median 0,2 g)
- Sodium136 mgin the lowest quarter of poissons et fruits de mer (median 200 mg)
- Protein per 100 kcal16,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Noix de Saint Jacques
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 coquilles aux noix de saint jacques sauce au sauternes Picard | 107 | 8,9 g | 5,7 g | 5,2 g |
| Vieira a la gallega Hacendado | 111 | 7,6 g | 8 g | 5,4 g |
| Vieira rellena Deluxe Lidl | 117 | 9,8 g | 8,6 g | 4,3 g |
| Noix de St Jacques Connétable | 117 | 9,2 g | 7,3 g | 5,7 g |
| 2 Coquilles aux noix de Saint-Jacques* de la Baie de Saint-Brieux au cidre et au beurre salé *Pecten maximus origine France Casino | 118 | 6,8 g | 7,8 g | 6,6 g |
| Noix de Saint Jacques avec Corail Hubco | 96 | 18 g | 4,3 g | 0,8 g |
| Noix St Jacques à la Bretonne Connetable | 119 | 9,2 g | 7,3 g | 5,7 g |
| Délice de la mer Deluxe | 92 | 5,3 g | 5,2 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noix de Saint Jacques?
100 g of Noix de Saint Jacques has 107 kcal.
Is Noix de Saint Jacques high in protein?
Noix de Saint Jacques contains 17,4 g of protein per 100 g (35 % of the 50 g Daily Value). About 65 % of its calories come from protein. Compared with other poissons et fruits de mer, that is above the median (median 16,3 g).
How many carbs are in Noix de Saint Jacques?
Noix de Saint Jacques has 0,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noix de Saint Jacques?
Noix de Saint Jacques contains 4,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Noix de Saint Jacques?
100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3567891110142. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.