Nocciola

Packaged product Sucres et desserts Picard

Nocciola contains 186 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 217 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nocciola by Picard, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
186kcal per 100 g
3,3 gprotein
20 gcarbohydrates
9,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 9,9 g 13 %
Saturated fat L 3,6 g 18 %
Sodium L 64 mg 3 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 2,4 g 9 %
Total sugars L 18 g
Added sugars L 20,3 g 41 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 44 %Fat: 49 %186kcal / 100 g
  • Protein 7 %
  • Carbohydrates 44 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the lowest quarter of sucres et desserts (median 4 g)
  • Fiber2,4 gin the top quarter of sucres et desserts (median 1,1 g)
  • Sugars18 gin the lowest quarter of sucres et desserts (median 22 g)
  • Fat9,9 gin the lowest quarter of sucres et desserts (median 11,2 g)
  • Saturated fat3,6 gin the lowest quarter of sucres et desserts (median 4,7 g)
  • Sodium64 mgin the top quarter of sucres et desserts (median 50 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Picard
Barcode
3270160842919
Quantity
350mL
Category
Hazelnut ice cream tubs
Packaging
frozen,fr:boite-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Préparation laitière réhydratée (eau, LAIT écrémé en poudre, protéines de LAIT), crème fraîche (LAIT) 14,5%, sucre, sirop de glucose, pâte de NOISETTE 5,8%, éclat de NOISETTE 3%, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, stabilisants (farine de graines de caroube, gomme guar). Peut contenir des traces de: ceuf, soja, arachide, fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSucreSirop de glucoseNoisettesTourteaux

Similar products

FoodCaloriesProteinCarbsFat
Creme glacee noisette Les Glaces du Verger 197 4,9 g 16 g 12 g
Haselnuss Milcheis N'Eis 197 4,5 g 25,7 g 8,3 g
Gelato alla nocciola Unes 200 2,3 g 27 g 9 g
Glace Noisette Demeter Gildo Rachelli 205 3,5 g 23 g 11 g
Noisette du Piémont L'Art de la Glace 167 1,4 g 22 g 10 g
Gelato alla nocciola Gildo Rachelli 206 3,4 g 23 g 11 g
Crème glacée à la Noisette Metro 208 2,5 g 24 g 11 g
Nocciola Carrefour 209 3,5 g 26 g 9,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nocciola?

100 g of Nocciola has 186 kcal.

How much protein is in Nocciola?

Nocciola contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4 g).

How many carbs are in Nocciola?

Nocciola has 20 g of total carbohydrates per 100 g, including 2,4 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nocciola?

Nocciola contains 9,9 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Nocciola?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3270160842919. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.