Multicereal
Packaged product Pain et produits cuits au four Zelada
Multicereal contains 271 kcal per 100 g. A serving, 1 rebanada, 25 g (25 g) provides about 68 kcal.
Roughly 70 % of its calories come from carbohydrates, with 18 % from protein and 12 % from fat (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (272 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 3,5 g | 5 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 47,4 g | 17 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars | not reported | |
| Protein L | 12,5 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 70 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,5 gin the top quarter of pain et produits cuits au four (median 9,9 g)
- Fiber1,1 gin the lowest quarter of pain et produits cuits au four (median 5,6 g)
- Fat3,5 gin the lowest quarter of pain et produits cuits au four (median 5,4 g)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zelada
- Barcode
- 7773435120058
- Quantity
- 550 g
- Label serving
- 1 rebanada (25 g)
- Category
- Pains coupés en tranches multigrains
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
harina de trigo fortificada (hierro, vitaminas), salvado de trigo, hojuelas de avena, harina de cebada, manteca compuesta comestible, sal, levadura seca, conservante (SIN 282), gluten, mejorador de harina.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)AvoineSelLevure
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain de mie au céréales et aux graines Jacquet | 271 | 10 g | 42 g | 5,8 g |
| Pane ai 5 cereali Iper | 271 | 8,3 g | 46 g | 5,1 g |
| Pan 15 cereales y semillas Alipende | 271 | 9,6 g | 44,9 g | 4,4 g |
| Organic bio con semillas de lino y centeno Oroweat | 271 | 10 g | 40 g | 6,4 g |
| fantasia di cereali affettato granforno italia | 271 | 11 g | 48 g | 3,6 g |
| Pão de Forma 12 Cereais e Sementes Pingo Doce | 270 | 9 g | 45 g | 1,7 g |
| Pane Bauletto 8 Cereali selex | 272 | 8,6 g | 45 g | 5 g |
| Pan de molde 14 cereales y semillas El Corte Inglés | 272 | 9,9 g | 43 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Multicereal?
100 g of Multicereal has 271 kcal. Serving, 1 rebanada, 25 g (25 g): about 68 kcal.
Is Multicereal high in protein?
Multicereal contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 3,1 g in serving, 1 rebanada, 25 g (25 g). About 18 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 9,9 g).
How many carbs are in Multicereal?
Multicereal has 47,4 g of total carbohydrates per 100 g, including 1,1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Multicereal?
Multicereal contains 3,5 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 janvier 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7773435120058. License: ODbL 1.0 (Open Food Facts). Source record dated 13 janvier 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.