muller rice vanilla custard

Packaged product Sucres et desserts Müller

Muller rice vanilla custard contains 111 kcal per 100 g. A serving, 180 g (180 g) provides about 200 kcal.

Roughly 68 % of its calories come from carbohydrates, with 20 % from fat and 12 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 230 kcal per 100 g across 1 162 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

muller rice vanilla custard by Müller, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
3,2 gprotein
19 gcarbohydrates
2,5 gfat
200kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 2,5 g 3 %
Saturated fat L 1,4 g 7 %
Sodium L 80 mg 3 %
Total carbohydrates L 19 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 13,6 g
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 68 %Fat: 20 %111kcal / 100 g
  • Protein 12 %
  • Carbohydrates 68 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gabove the median for sucres et desserts (median 3,1 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 0,6 g)
  • Sugars13,6 gbelow the median for sucres et desserts (median 18,9 g)
  • Fat2,5 gbelow the median for sucres et desserts (median 4,3 g)
  • Saturated fat1,4 gbelow the median for sucres et desserts (median 2,2 g)
  • Sodium80 mgbelow the median for sucres et desserts (median 84 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Müller
Barcode
4025500183677
Quantity
180 g
Label serving
180 g
Category
Les desserts
Packaging
Plastic,en:mixed-plastic-pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BUTTERMILK Skimmed MILK, Skimmed MILK from Concentrate, Sugar, Water, Rice (7%), Cream (Milk), EGG, MILK Powder, Moddified Maze Starch, Stabillisers: Carob Bean Gum, Guar Gum, Salt, Dextrose, Flavourings, Acidity Regulator: Calcium Citrates, Colour: Corotenes

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreRizCrèmeOeufSel

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Pudding cups, banana Tops 111 1 g 22,2 g 1,5 g
Pudding cups, strawberry, banana Tops 111 1 g 23,2 g 1,5 g
Boni crème dessert chocolat Boni 111 3,5 g 15 g 3,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in muller rice vanilla custard?

100 g of muller rice vanilla custard has 111 kcal. Serving, 180 g (180 g): about 200 kcal.

How much protein is in muller rice vanilla custard?

Muller rice vanilla custard contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,8 g in serving, 180 g (180 g). About 12 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 3,1 g).

How many carbs are in muller rice vanilla custard?

Muller rice vanilla custard has 19 g of total carbohydrates per 100 g, including 0 g of fiber and 13,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in muller rice vanilla custard?

Muller rice vanilla custard contains 2,5 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in muller rice vanilla custard?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4025500183677. License: ODbL 1.0 (Open Food Facts). Source record dated 9 avril 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.