Mixed olives
Packaged product Légumes Horgans
Mixed olives contains 115 kcal per 100 g. A serving, 100 g (100 g) provides about 115 kcal.
Roughly 88 % of its calories come from fat, with 8 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 180 kcal per 100 g across 862 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 2,4 g | 0,9 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 8 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gbelow the median for légumes (median 1,3 g)
- Sugars0,5 gin the top quarter of légumes (median 0,01 g)
- Fat11 gin the lowest quarter of légumes (median 18 g)
- Saturated fat1,6 gin the lowest quarter of légumes (median 2,8 g)
- Sodium880 mgin the lowest quarter of légumes (median 1 200 mg)
- Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
A MIXED GREEN AND BLACK OLIVES WITH PEPPERS Green pitted olives (61%), black pitted kalamon olives (29%), red peppers (5%), salt, herbs, sunflower oil, acidity regulator (citric acid) Batch code/Use By Date: see side of the packaging. Weight: 150ge NUTRITION, Typical values per 100g: Energy 473 kJ /
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mix olive Olivere | 116 | 0,7 g | 2 g | 10 g |
| oliven Lyttos | 114 | 0,9 g | 1,9 g | 11,5 g |
| Olives Violettes Baton Rouge | 117 | 0,5 g | 4,1 g | 11 g |
| Olive Bella di Cerignola Bennet | 118 | 1 g | 0 g | 11,8 g |
| Olive bio Cerignola I BioUnici | 118 | 1,2 g | 1 g | 12,6 g |
| Olive daTavola Bella Di Cerignola D’aries | 118 | 1,2 g | 1 g | 12,6 g |
| Olive Bella di Cerignola in Salamoia Metro | 118 | 1 g | 0 g | 12 g |
| Olive verdi denocciolate Despar | 118 | 0,9 g | 0 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mixed olives?
100 g of Mixed olives has 115 kcal. Serving, 100 g (100 g): about 115 kcal.
How much protein is in Mixed olives?
Mixed olives contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other légumes, that is below the median (median 1,3 g).
How many carbs are in Mixed olives?
Mixed olives has 2,4 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mixed olives?
Mixed olives contains 11 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Mixed olives?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5099474428200. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.