Minimælk

Packaged product Produits laitiers et oeufs Egelykke

Minimælk contains 36 kcal per 100 g. A serving, 100 g (100 g) provides about 36 kcal.

Roughly 52 % of its calories come from carbohydrates, with 38 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 49 kcal per 100 g across 815 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Minimælk by Egelykke, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
3,5 gprotein
4,7 gcarbohydrates
0,4 gfat
36kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,3 g 2 %
Sodium L 43 mg 2 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber not reported
Total sugars L 4,7 g
Protein L 3,5 g 7 %
Calcium L 123 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 52 %Fat: 10 %36kcal / 100 g
  • Protein 38 %
  • Carbohydrates 52 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %

Nutritional insights

  • Protein3,5 gin the top quarter of produits laitiers et oeufs (median 3,2 g)
  • Sugars4,7 gbelow the median for produits laitiers et oeufs (median 4,8 g)
  • Fat0,4 gin the lowest quarter of produits laitiers et oeufs (median 1,6 g)
  • Saturated fat0,3 gin the lowest quarter of produits laitiers et oeufs (median 1,1 g)
  • Sodium43 mgbelow the median for produits laitiers et oeufs (median 48 mg)
  • Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Egelykke
Barcode
5760466994613
Quantity
1
Label serving
100 g
Category
Lait de vache
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Leche desnatada AGROCANTABRIA SOC. COOP. 36 3,2 g 4,7 g 0,5 g
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Devaca DeVaca 36 3,1 g 4,8 g 0,5 g
minimælk Arla 36 3,5 g 4,7 g 0,4 g
Leche desnatada UHT LECHE GAZA S.L. 36 3,1 g 4,8 g 0,5 g
Leche desnatada UHT LECHE GAZA S.L. 36 3,1 g 4,8 g 0,5 g
Änglamark Minimælk Änglamark 36 3,5 g 4,7 g 0,4 g
Minimælk Egelykke 36 3,5 g 4,7 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Minimælk?

100 g of Minimælk has 36 kcal. Serving, 100 g (100 g): about 36 kcal.

How much protein is in Minimælk?

Minimælk contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,5 g in serving, 100 g (100 g). About 38 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,2 g).

How many carbs are in Minimælk?

Minimælk has 4,7 g of total carbohydrates per 100 g, including 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Minimælk?

Minimælk contains 0,4 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Minimælk?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5760466994613. License: ODbL 1.0 (Open Food Facts). Source record dated 5 août 2026. Imported 7 novembre 2026.

Last updated: . Source description: "MINIMÆLK". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.