Milk & Egg Roll Cake

Packaged product Repas et plats Monteur

Milk & Egg Roll Cake contains 323 kcal per 100 g. A serving, 1 portion, 65 g (65 g) provides about 210 kcal.

Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 25 570 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

323kcal per 100 g
4,6 gprotein
32,3 gcarbohydrates
20 gfat
210kcal in serving, 1 portion, 65 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 323 kcal
Total fat L 20 g 26 %
Saturated fat L 10,8 g 54 %
Sodium L 92,3 mg 4 %
Total carbohydrates L 32,3 g 12 %
Dietary fiber L 1,5 g 6 %
Total sugars L 23,1 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 39 %Fat: 55 %323kcal / 100 g
  • Protein 6 %
  • Carbohydrates 39 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of repas et plats (median 10 g)
  • Fiber1,5 gbelow the median for repas et plats (median 1,7 g)
  • Sugars23,1 gin the top quarter of repas et plats (median 2,6 g)
  • Fat20 gin the top quarter of repas et plats (median 8,2 g)
  • Saturated fat10,8 gin the top quarter of repas et plats (median 2,7 g)
  • Sodium92,3 mgin the lowest quarter of repas et plats (median 421 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monteur
Barcode
07440878
Label serving
1 portion (65 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk & Egg Roll Cake?

100 g of Milk & Egg Roll Cake has 323 kcal. Serving, 1 portion, 65 g (65 g): about 210 kcal.

How much protein is in Milk & Egg Roll Cake?

Milk & Egg Roll Cake contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 3 g in serving, 1 portion, 65 g (65 g). About 6 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).

How many carbs are in Milk & Egg Roll Cake?

Milk & Egg Roll Cake has 32,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 23,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk & Egg Roll Cake?

Milk & Egg Roll Cake contains 20 g of fat per 100 g, of which 10,8 g is saturated (54 % of the Daily Value).

How much sodium is in Milk & Egg Roll Cake?

100 g contains 92,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 07440878. License: ODbL 1.0 (Open Food Facts). Source record dated 1 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.