MILD chorizo
Packaged product Viande Carrefour
MILD chorizo contains 521 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 13 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 414 kcal per 100 g across 666 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 521 kcal | |
| Total fat L | 49 g | 63 % |
| Saturated fat L | 20 g | 100 % |
| Sodium L | 1 520 mg | 66 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 4,4 g | 9 % |
| Protein L | 17 g | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 2 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17 gin the lowest quarter of viande (median 23 g)
- Fiber3,1 gin the top quarter of viande (median 0,2 g)
- Sugars2,6 gin the top quarter of viande (median 1 g)
- Fat49 gin the top quarter of viande (median 35 g)
- Saturated fat20 gin the top quarter of viande (median 13,2 g)
- Sodium1 520 mgin the top quarter of viande (median 1 360 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pork meat, pork fat, dried chillies powder 3.6%, salt, _lactose_, herbs (garlic, oregano), sugar, dextrose, antioxidant: sodium ascorbate, preservatives: potassium nitrate and sodium nitrite, ferments, natural pork casing, casing preservatives: potassium sorbate and natamycin. 115 g of pork meat has been used for the production of 100 g finished product. Pork meat and fat of EU and non-EU (United Kingdom) origin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snack mini chorizo Lidl | 521 | 26 g | 0,8 g | 46 g |
| Mini sticks chorizo Carrefour | 521 | 26 g | 0,7 g | 46 g |
| Chorizo Espagnol Leader Price | 520 | 26 g | 5,1 g | 44 g |
| Chorizo De Navarra Sainsbury's | 519 | 24,5 g | 0,8 g | 46 g |
| Chorizo Metro Chef | 518 | 25 g | 1 g | 46 g |
| Chorizo asturiano miravega | 525 | 22,8 g | 2,1 g | 47,3 g |
| Chorizo especial para pinchito gusto picante El Chico | 526 | 18,2 g | 3,8 g | 60,4 g |
| Chouriço Mouro Beira Baixa Pingo Doce | 528 | 14,3 g | 2,4 g | 51,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in MILD chorizo?
100 g of MILD chorizo has 521 kcal.
Is MILD chorizo high in protein?
MILD chorizo contains 17 g of protein per 100 g (34 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 23 g).
How many carbs are in MILD chorizo?
MILD chorizo has 3,1 g of total carbohydrates per 100 g, including 3,1 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in MILD chorizo?
MILD chorizo contains 49 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
How much sodium is in MILD chorizo?
100 g contains 1 520 mg of sodium, 66 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 novembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071504465. License: ODbL 1.0 (Open Food Facts). Source record dated 2 novembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.