Middle Cut Bacon

Packaged product Viande Dorsonga

Middle Cut Bacon contains 347 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 87 kcal.

Roughly 77 % of its calories come from fat, with 19 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

347kcal per 100 g
16,4 gprotein
4 gcarbohydrates
30 gfat
87kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 30 g 38 %
Saturated fat L 12 g 60 %
Sodium L 1 052 mg 46 %
Total carbohydrates L 4 g 1 %
Dietary fiber not reported
Total sugars L 3,6 g
Protein L 16,4 g 33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 5 %Fat: 77 %347kcal / 100 g
  • Protein 19 %
  • Carbohydrates 5 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16,4 gbelow the median for viande (median 17,6 g)
  • Sugars3,6 gin the top quarter of viande (median 1 g)
  • Fat30 gin the top quarter of viande (median 8,6 g)
  • Saturated fat12 gin the top quarter of viande (median 3,1 g)
  • Sodium1 052 mgin the top quarter of viande (median 380 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dorsonga
Barcode
9300767082532
Label serving
1 portion (25 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Middle Cut Bacon?

100 g of Middle Cut Bacon has 347 kcal. Serving, 1 portion, 25 g (25 g): about 87 kcal.

Is Middle Cut Bacon high in protein?

Middle Cut Bacon contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 4,1 g in serving, 1 portion, 25 g (25 g). About 19 % of its calories come from protein. Compared with other viande, that is below the median (median 17,6 g).

How many carbs are in Middle Cut Bacon?

Middle Cut Bacon has 4 g of total carbohydrates per 100 g, including 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Middle Cut Bacon?

Middle Cut Bacon contains 30 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Middle Cut Bacon?

100 g contains 1 052 mg of sodium, 46 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 juillet 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300767082532. License: ODbL 1.0 (Open Food Facts). Source record dated 2 juillet 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.