Mayonnaise

Packaged product Graisses et huiles Bama

Mayonnaise contains 737 kcal per 100 g.

Roughly 98 % of its calories come from fat, with 1 % from carbohydrates and 0,5 % from protein (estimated with general energy factors).

That is more energy than the typical item in graisses et huiles on FoodFactly, where the median is 643 kcal per 100 g across 934 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mayonnaise by Bama, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
737kcal per 100 g
0,92 gprotein
2,5 gcarbohydrates
81,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 737 kcal
Total fat L 81,6 g 105 %
Saturated fat L 13 g 65 %
Sodium L 1 800 mg 78 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber not reported
Total sugars L 2,3 g
Protein L 0,92 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,5 %Carbohydrates: 1 %Fat: 98 %737kcal / 100 g
  • Protein 0,5 %
  • Carbohydrates 1 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,92 gabove the median for graisses et huiles (median 0,9 g)
  • Sugars2,3 gabove the median for graisses et huiles (median 1,5 g)
  • Fat81,6 gin the top quarter of graisses et huiles (median 69,1 g)
  • Saturated fat13 gin the top quarter of graisses et huiles (median 6 g)
  • Sodium1 800 mgin the top quarter of graisses et huiles (median 480 mg)
  • Protein per 100 kcal0,12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bama
Barcode
0052500082154
Category
Mayonnaises
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HUILE DE SOYA, OEUFS, EAU, VINAIGRE, SUCAE, SEL, OIGNONE ASSAISSONNEMENTS NATURELS, EXTRAIT DE PAPRIKA, HUILE DE CITRON. CONTEN DAMA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufVinaigreSel

Similar products

FoodCaloriesProteinCarbsFat
Mayonnaise Pauwels 737 1,3 g 1,3 g 81 g
Bio mayonnaise Transgourmet 737 1,2 g 0,4 g 81,1 g
Organic mayonnaise classic Biona Organic 737 1,3 g 4,3 g 79 g
Mayonaise Ekoplaza 737 1,3 g 4,4 g 79,4 g
machandel bio Mayonaise mayonnaise bio 270ge inhou Machandel 737 1,3 g 4,4 g 79,4 g
Mayonnaise sauce Kaufland 737 0,7 g 3,2 g 80 g
Mayonnaise sauce Kaufland 737 0,7 g 3,2 g 80 g
Mayonnaise BAMA 737 0,92 g 2,5 g 81,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mayonnaise?

100 g of Mayonnaise has 737 kcal.

How much protein is in Mayonnaise?

Mayonnaise contains 0,92 g of protein per 100 g (2 % of the 50 g Daily Value). About 0,5 % of its calories come from protein. Compared with other graisses et huiles, that is above the median (median 0,9 g).

How many carbs are in Mayonnaise?

Mayonnaise has 2,5 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mayonnaise?

Mayonnaise contains 81,6 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Mayonnaise?

100 g contains 1 800 mg of sodium, 78 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 novembre 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0052500082154. License: ODbL 1.0 (Open Food Facts). Source record dated 22 novembre 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.