Masa Quebrada
Packaged product Sucres et desserts Chef Select
Masa Quebrada contains 386 kcal per 100 g. A serving, 46 g (46 g) provides about 178 kcal.
Roughly 50 % of its calories come from fat, with 43 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 20,6 g | 26 % |
| Saturated fat L | 8,9 g | 45 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 40,6 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,5 g | |
| Added sugars L | 4,5 g | 9 % |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 43 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for sucres et desserts (median 5,3 g)
- Sugars4,5 gin the lowest quarter of sucres et desserts (median 22,2 g)
- Fat20,6 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat8,9 gabove the median for sucres et desserts (median 5,8 g)
- Sodium400 mgin the top quarter of sucres et desserts (median 176 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 20255138
- Quantity
- 230 g
- Label serving
- 46 g
- Category
- Shortcrust pastry
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo, agua, grasa de palma sostenible certificada, aceite de girasol, dextrosa, sal, alcohol etílico, acidulante: ácido cítrico.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)Huile de tournesolSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta fresca Brisèe rotonda exquisa | 387 | 6,4 g | 40,5 g | 20,9 g |
| Pastry Migros Bio | 387 | 6,1 g | 39 g | 22 g |
| Pâte à gâteau brisée Coop | 384 | 5,7 g | 40 g | 22 g |
| pâte brisée sucrée Anna's Best | 389 | 6,5 g | 47 g | 19 g |
| süsser mürbeteig Anna‘s Best | 389 | 6,5 g | 47 g | 19 g |
| Pate brisee Leader Price | 383 | 5,5 g | 40 g | 22 g |
| Pâte brisée Netto | 382 | 6 g | 46 g | 17,5 g |
| Pâte brisée Cora | 392 | 6,2 g | 40,2 g | 21,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Masa Quebrada?
100 g of Masa Quebrada has 386 kcal. Serving, 46 g (46 g): about 178 kcal.
How much protein is in Masa Quebrada?
Masa Quebrada contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,9 g in serving, 46 g (46 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).
How many carbs are in Masa Quebrada?
Masa Quebrada has 40,6 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Masa Quebrada?
Masa Quebrada contains 20,6 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
How much sodium is in Masa Quebrada?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20255138. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.