Margarine
Packaged product Graisses et huiles Becel
Margarine contains 350 kcal per 100 g. A serving, 100.0 g (100 g) provides about 350 kcal.
Roughly 99 % of its calories come from fat, with 0,6 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 607 kcal per 100 g across 800 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 350 kcal | |
| Total fat L | 39 g | 50 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,6 %
- Carbohydrates 0,6 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the top quarter of graisses et huiles (median 0,1 g)
- Sugars0,5 gin the top quarter of graisses et huiles (median 0,4 g)
- Fat39 gin the lowest quarter of graisses et huiles (median 70 g)
- Saturated fat7 gin the lowest quarter of graisses et huiles (median 17,8 g)
- Protein per 100 kcal0,14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Becel
- Barcode
- 8719200026896
- Label serving
- 100.0 g
- Category
- Margarines
- Packaging
- nl:plastic-kuipje
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
apă, uleiuri vegetale (45%) (floarea soarelui (26%), in (11%), palmier, rapiță (2%)), sare (0,5%), emulsifianți (mono și digliceride ale acizilor grași, lecitină (de floarea soarelui), acidifiant (acid citric), aromă naturală, vitamine A și D, colorant (caroteni)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelHuile de palme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calorie-Reduced Margarine Blue Menu | 350 | 0 g | 0 g | 40 g |
| Margarine Bertolli | 350 | 0,5 g | 3 g | 38 g |
| Goed begin boter Vita D'or | 350 | 0 g | 1,8 g | 38 g |
| Becel classic Becel | 350 | 0,5 g | 0,5 g | 39 g |
| Lätta Vegan Lätta | 350 | 0,5 g | 0,5 g | 39 g |
| Celeb calorie-reduced margarine President's Choice | 350 | 0 g | 0 g | 40 g |
| Spread I Can't Believe It's Not Butter! | 351 | 0 g | 0 g | 39 g |
| Margarina ligera vegetal rica omega sin gluten tarrina Flora | 351 | 0,5 g | 1,2 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Margarine?
100 g of Margarine has 350 kcal. Serving, 100.0 g (100 g): about 350 kcal.
How much protein is in Margarine?
Margarine contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100.0 g (100 g). About 0,6 % of its calories come from protein. Compared with other graisses et huiles, that is among the highest quarter (median 0,1 g).
How many carbs are in Margarine?
Margarine has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Margarine?
Margarine contains 39 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Margarine?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29 mars 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719200026896. License: ODbL 1.0 (Open Food Facts). Source record dated 29 mars 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.