Mantequilla Untable Con Sal

Packaged product Produits laitiers et oeufs GLORIA

Mantequilla Untable Con Sal contains 732 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 732 kcal.

Roughly 99 % of its calories come from fat, with 0,8 % from carbohydrates and 0,4 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (742 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mantequilla Untable Con Sal by GLORIA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
732kcal per 100 g
0,8 gprotein
1,4 gcarbohydrates
80,4 gfat
732kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 732 kcal
Total fat L 80,4 g 103 %
Saturated fat L 47,2 g 236 %
Sodium L 993 mg 43 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber not reported
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,4 %Carbohydrates: 0,8 %Fat: 99 %732kcal / 100 g
  • Protein 0,4 %
  • Carbohydrates 0,8 %
  • Fat 99 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars1,4 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Fat80,4 gbelow the median for produits laitiers et oeufs (median 82 g)
  • Saturated fat47,2 gbelow the median for produits laitiers et oeufs (median 53 g)
  • Sodium993 mgin the top quarter of produits laitiers et oeufs (median 20 mg)
  • Protein per 100 kcal0,11 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GLORIA
Barcode
7501013610413
Quantity
250 G
Label serving
1 portion (100 g)
Category
Beurres
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GRASA DE LECHE DE VACA, AGUA, SAL YODADA, SOLIDOS DE LA LECHE, MONO Y DIGLICERIDOS, LECITINA DE SOYA Y COLORANTE NATURAL (EXTRACTO DE ANNATO) CONTIENE LECHE Y LECITINA DE SOYA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mantequilla Untable Con Sal?

100 g of Mantequilla Untable Con Sal has 732 kcal. Serving, 1 portion, 100 g (100 g): about 732 kcal.

How much protein is in Mantequilla Untable Con Sal?

Mantequilla Untable Con Sal contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,8 g in serving, 1 portion, 100 g (100 g). About 0,4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 0,6 g).

How many carbs are in Mantequilla Untable Con Sal?

Mantequilla Untable Con Sal has 1,4 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mantequilla Untable Con Sal?

Mantequilla Untable Con Sal contains 80,4 g of fat per 100 g, of which 47,2 g is saturated (236 % of the Daily Value).

How much sodium is in Mantequilla Untable Con Sal?

100 g contains 993 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501013610413. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.

Last updated: . Source description: "MANTEQUILLA UNTABLE CON SAL". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.