Mango Pickle

Packaged product Fruits Mother’s Recipe

Mango Pickle contains 160 kcal per 100 g. A serving, 15 g (15 g) provides about 24 kcal.

Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Pickle by Mother’s Recipe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
160kcal per 100 g
2 gprotein
14,7 gcarbohydrates
10 gfat
24kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 10 g 13 %
Saturated fat L 2 g 10 %
Sodium L 4 733 mg 206 %
Total carbohydrates L 14,7 g 5 %
Dietary fiber not reported
Total sugars L 8,7 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 37 %Fat: 57 %160kcal / 100 g
  • Protein 5 %
  • Carbohydrates 37 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gabove the median for fruits (median 0,71 g)
  • Sugars8,7 gbelow the median for fruits (median 11,9 g)
  • Fat10 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat2 gin the top quarter of fruits (median 0,028 g)
  • Sodium4 733 mgin the top quarter of fruits (median 23 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mother’s Recipe
Barcode
8906001050698
Quantity
400 g
Label serving
15 g
Category
Fruits
Packaging
de:gläser

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Pickle?

100 g of Mango Pickle has 160 kcal. Serving, 15 g (15 g): about 24 kcal.

How much protein is in Mango Pickle?

Mango Pickle contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,3 g in serving, 15 g (15 g). About 5 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,71 g).

How many carbs are in Mango Pickle?

Mango Pickle has 14,7 g of total carbohydrates per 100 g, including 8,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Pickle?

Mango Pickle contains 10 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Mango Pickle?

100 g contains 4 733 mg of sodium, 206 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906001050698. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.