Mango Panna Cotta

Packaged product Fruits THRILL

Mango Panna Cotta contains 95 kcal per 100 g. A serving, 220 g (220 g) provides about 210 kcal.

Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25 870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Panna Cotta by THRILL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
95kcal per 100 g
0,91 gprotein
10 gcarbohydrates
5,9 gfat
210kcal in serving, 220 g (220 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95,5 kcal
Total fat L 5,9 g 8 %
Saturated fat L 5,5 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 20,5 mg 0,9 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 0,45 g 2 %
Total sugars L 6,8 g
Added sugars L 0,45 g 0,9 %
Protein L 0,91 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 55 %95kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,91 gabove the median for fruits (median 0,7 g)
  • Fiber0,45 gbelow the median for fruits (median 1,5 g)
  • Sugars6,8 gbelow the median for fruits (median 12 g)
  • Fat5,9 gin the top quarter of fruits (median 0,1 g)
  • Saturated fat5,5 gin the top quarter of fruits (median 0 g)
  • Sodium20,5 mgbelow the median for fruits (median 22,5 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
THRILL
Barcode
6291108580448
Label serving
220 g
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Panna Cotta?

100 g of Mango Panna Cotta has 95 kcal. Serving, 220 g (220 g): about 210 kcal.

How much protein is in Mango Panna Cotta?

Mango Panna Cotta contains 0,91 g of protein per 100 g (2 % of the 50 g Daily Value), or 2 g in serving, 220 g (220 g). About 4 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,7 g).

How many carbs are in Mango Panna Cotta?

Mango Panna Cotta has 10 g of total carbohydrates per 100 g, including 0,45 g of fiber and 6,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Panna Cotta?

Mango Panna Cotta contains 5,9 g of fat per 100 g, of which 5,5 g is saturated (27 % of the Daily Value).

How much sodium is in Mango Panna Cotta?

100 g contains 20,5 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6291108580448. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mai 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.