Maggi
Packaged product Grains et pâtes alimentaires Maggi
Maggi contains 83 kcal per 100 g. A serving, 9 g (9 g) provides about 7 kcal.
Roughly 96 % of its calories come from carbohydrates, with 4 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 348 kcal per 100 g across 260 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 553 mg | 24 % |
| Total carbohydrates L | 19,9 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 18,7 g | |
| Added sugars L | 16,6 g | 33 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the lowest quarter of grains et pâtes alimentaires (median 8,6 g)
- Sugars18,7 gin the top quarter of grains et pâtes alimentaires (median 3,2 g)
- Fat0 gin the lowest quarter of grains et pâtes alimentaires (median 5 g)
- Sodium553 mgabove the median for grains et pâtes alimentaires (median 372 mg)
- Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 01124802
- Label serving
- 9 g
- Category
- Céréales et pommes de terre
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Tomato paste (24.5%), Sugar, Iodized salt, Acidity regulator (260), Thickeners (1422 & 415), Dehydrated onion, Dried garlic, Preservative (211) and Mixed spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Minikrieltjes curry Albert Heijn | 82 | 2 g | 17 g | 0,1 g |
| Mais dolce biologico Selex | 80 | 2,3 g | 12 g | 2 g |
| Mais Bio Belfiore | 80 | 2,3 g | 12 g | 2 g |
| Mais dolce Crai | 80 | 2,3 g | 11,7 g | 2 g |
| Sonnenmais Rewe Bio | 89 | 2,9 g | 12 g | 2,4 g |
| Mais dolce IN's | 77 | 2,9 g | 11 g | 1,8 g |
| Patate tonde precotte Pam & Panorama | 90 | 1,9 g | 19 g | 0,2 g |
| Russett Potatoes Pro health | 74 | 2 g | 17,6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maggi?
100 g of Maggi has 83 kcal. Serving, 9 g (9 g): about 7 kcal.
How much protein is in Maggi?
Maggi contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,072 g in serving, 9 g (9 g). About 4 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8,6 g).
How many carbs are in Maggi?
Maggi has 19,9 g of total carbohydrates per 100 g, including 18,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maggi?
Maggi contains 0 g of fat per 100 g.
How much sodium is in Maggi?
100 g contains 553 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01124802. License: ODbL 1.0 (Open Food Facts). Source record dated 20 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.